Singapore Prebiotics Market Size, Share, and COVID-19 Impact Analysis, By Type (Inulin, Fructo-Oligosaccharides, Mannan-Oligosaccharides, Resistant Maltodextrin, Beta-Glucan, And Others), By Form (Powder/Crystal and Liquid), By Functionality (Gut Health, Cardiovascular Health, Bone Health, Immunity, Weight Management, and Others), By Application (Food & Beverages, Dietary Supplements, Animal Feed, and Others), and Singapore Prebiotics Market Insights, Industry Trend, Forecasts to 2035
Industry: Food & BeveragesSingapore Prebiotics Market Size Insights Forecasts to 2035
- The Singapore Prebiotics Market Size Was Estimated at USD 133.63 Million in 2024
- The Singapore Prebiotics Market Size is Expected to Grow at a CAGR of Around 15.03% from 2025 to 2035
- The Singapore Prebiotics Market Size is Expected to Reach USD 623.63 Million by 2035

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According to a research report published by Spherical Insights & Consulting, The Singapore Prebiotics Market Size is Anticipated to Reach USD 623.63 Million by 2035, Growing at a CAGR of 15.03% from 2025 to 2035. The Singapore prebiotics market is driven by growing awareness of digestive health, increasing demand for healthy and functional foods, and a stronger focus on immunity and overall wellness. Consumers are choosing natural, gut-friendly ingredients, encouraging food and supplement companies to add prebiotics to everyday products.
Market Overview
The Singapore Prebiotics Market Size is described as the market of functional food ingredients and supplements that encourage the growth of good gut bacteria, thus promoting digestive health, immunity, and overall wellness. It covers prebiotic fibers like inulin, fructo-oligosaccharides (FOS), galacto-oligosaccharides (GOS), and resistant starches, which are used in food, beverages, dietary supplements, and infant nutrition products. This market involves the manufacturing, wholesaling, and retailing of these prebiotic products through retail, online, and healthcare channels in Singapore, which is a result of the rise in health consciousness, preventive nutrition trends, and the demand for functional foods.
Singaporeans are becoming more conscious about gut health and digestive wellness, hence the increasing role of functional ingredients such as prebiotics in preventive nutrition and general health. The prebiotics market in Singapore was worth approximately USD 133.63 million in 2024, and it is expected to grow at a CAGR of about 15.03% till 2035, clearly showing strong consumer preference for gut-friendly ingredients like inulin and xylo-oligosaccharides. This expansion signifies an uptrend in the usage of these products as a result of enhanced health awareness and fascination with digestive remedies.
Most Singaporean adults have used gut-related supplements; for instance, more than 90% of the surveyed adults indicated that they have consumed probiotic drinks at some point, revealing the high popularity of microbiome-related products, which are often combined with prebiotics for enhanced digestive health. The support for research and innovation in gut health is also visible through local institutions such as the Singapore Institute of Technology, which collaborates in prebiotic R&D to optimize local ingredients, thus portraying how industry and academia are teaming up to create products that cater to Asian consumers.
On the side of government support, Singapore's food and nutrition innovation ecosystem, in a nutshell, is receiving full funding: the Singapore Food Agency allocated about S$42 million (USD 30 million) to future foods and food safety R&D projects, which can help functional food and prebiotic product innovation. The National Health Promotion Board (under the Ministry of Health) also organizes preventive health programs that, through their indirect effect, give room to nutritional solutions such as prebiotics.
Report Coverage
This research report categorizes the market for the Singapore Prebiotics Market Size based on various segments and regions, and forecasts revenue growth and analyses trends in each submarket. The report analyses the key growth drivers, opportunities, and challenges influencing the Singapore prebiotics market. Recent market developments and competitive strategies, such as expansion, product launch, development, partnership, merger, and acquisition have been included to draw the competitive landscape in the market. The report strategically identifies and profiles the key market players and analyses their core competencies in each sub-segment of the Singapore prebiotics market.
Singapore Prebiotics Market Report Coverage
| Report Coverage | Details |
|---|---|
| Base Year: | 2024 |
| Market Size in 2024: | USD 133.63 million |
| Forecast Period: | 2025-2035 |
| Forecast Period CAGR 2025-2035 : | 15.03% |
| 2035 Value Projection: | USD 623.63 million |
| Historical Data for: | 2020-2023 |
| No. of Pages: | 195 |
| Tables, Charts & Figures: | 102 |
| Segments covered: | By Type, By Form |
| Companies covered:: | Beneo GmbH, Cargill Incorporated, Roquette Frères, Ingredion Incorporated, FrieslandCampina, Yakult Honsha Co., Ltd., Nexira, Inc., COSUCRA Groupe Warcoing S.A., Jarrow Formulas, Inc., Danone S.A., Nestlé Health Science, Advagen, and Other Key Players |
| Pitfalls & Challenges: | and COVID-19 Impact Analysis |
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Driving Factors
The Singapore Prebiotics Market Size is driven by the rising awareness of gut health; people are becoming increasingly aware of the benefits of prebiotics in functional foods and beverages, preventive nutrition trends, a growing health-conscious population, and government support for R&D and health, promoting food innovations. These are all factors that contribute to the growth of the market.
Restraining Factors
The Singapore Prebiotics Market Size is restrained by several factors, such as the expensive prebiotic ingredients and product fortification, lack of consumer awareness, especially in certain segments, taste or formulation issues in functional foods, and regulatory limitations on health claims that can hamper the acceptance of the market.
Market Segmentation
The Singapore prebiotics market share is classified into type, form, functionality, and application.
- The inulin segment accounted for the largest revenue market share in 2024 and is expected to grow at a significant CAGR during the forecast period.
The Singapore Prebiotics Market Size is segmented by type into inulin, fructo-oligosaccharides, mannan-oligosaccharides, resistant maltodextrin, beta-glucan, and others. Among these, the inulin segment accounted for the largest revenue market share in 2024 and is expected to grow at a significant CAGR during the forecast period. The inulin segment is growing because it is a popular and effective prebiotic that supports gut health. It can be easily added to foods, drinks, and supplements, tastes good, and is trusted by consumers, boosting its demand in Singapore.
- The powder/crystal segment dominated the market in 2024 and is anticipated to grow at a substantial CAGR during the forecast period.
The Singapore Prebiotics Market Size is segmented by form into powder/crystal and liquid. Among these, the powder/crystal segment dominated the market in 2024 and is anticipated to grow at a substantial CAGR during the forecast period. The powder/crystal segment is growing because it is easy to use, store, and incorporate into various foods and supplements. Its longer shelf life, stability, and convenience make it the preferred choice for manufacturers and consumers, driving strong demand in Singapore.
- The gut health segment accounted for the largest revenue market share in 2024 and is expected to grow at a significant CAGR during the forecast period.
The Singapore Prebiotics Market Size is segmented by functionality into gut health, cardiovascular health, bone health, immunity, weight management, and others. Among these, the gut health segment accounted for the largest revenue market share in 2024 and is expected to grow at a significant CAGR during the forecast period. The gut health segment is growing because prebiotics are widely recognized for promoting a healthy digestive system by supporting the growth of beneficial gut bacteria. Increasing awareness of digestive wellness and its link to overall health drives strong consumer demand in Singapore.
- The food & beverages segment accounted for the largest revenue market share in 2024 and is expected to grow at a significant CAGR during the forecast period.
The Singapore Prebiotics Market Size is segmented by application into food & beverages, dietary supplements, animal feed, and others. Among these, the food & beverages segment accounted for the largest revenue market share in 2024 and is expected to grow at a significant CAGR during the forecast period. The food & beverages segment is growing because prebiotics are increasingly added to products like yogurt, drinks, and snacks to enhance digestive health. Consumer preference for functional and gut-friendly foods in Singapore drives strong demand and market growth in this segment.
Competitive Analysis:
The report offers the appropriate analysis of the key organizations/companies involved within the Singapore Prebiotics Market Size, along with a comparative evaluation primarily based on their product offering, business overviews, geographic presence, enterprise strategies, segment market share, and SWOT analysis. The report also provides an elaborate analysis focusing on the current news and developments of the companies, which includes product development, innovations, joint ventures, partnerships, mergers & acquisitions, strategic alliances, and others. This allows for the evaluation of the overall competition within the market.
List of Key Companies
- Beneo GmbH
- Cargill Incorporated
- Roquette Frères
- Ingredion Incorporated
- FrieslandCampina
- Yakult Honsha Co., Ltd.
- Nexira, Inc.
- COSUCRA Groupe Warcoing S.A.
- Jarrow Formulas, Inc.
- Danone S.A.
- Nestlé Health Science
- Advagen
- Others
Key Target Audience
- Market Players
- Investors
- End-users
- Government Authorities
- Consulting and Research Firm
- Venture capitalists
- Value-Added Resellers (VARs)
Recent Developments
- In July 2024, Singapore based Advagen is set to launch its Advagen Postbio SL postbiotic supplement in Singapore before expanding into China by year end, targeting gut microbiome and immune support and tapping unmet demans in Asia's growing biostics market.
Market Segment
This study forecasts revenue at the Singapore, regional, and country levels from 2020 to 2035. Spherical Insights has segmented the Singapore Prebiotics Market Size based on the below-mentioned segments:
Singapore Prebiotics Market, By Type
- Inulin
- Fructo-Oligosaccharides
- Mannan-Oligosaccharides
- Resistant Maltodextrin
- Beta-Glucan
- Others
Singapore Prebiotics Market, By Form
- Powder/Crystal
- Liquid
Singapore Prebiotics Market, By Functionality
- Gut Health
- Cardiovascular Health
- Bone Health
- Immunity
- Weight Management
- Others
Singapore Prebiotics Market, By Application
- Food & Beverages
- Dietary Supplements
- Animal Feed
- Others
Frequently Asked Questions (FAQ)
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1.What is the Singapore prebiotics market size in 2024?The Singapore prebiotics market size was estimated at USD 133.63 million in 2024.
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2.What is the projected market size of the Singapore prebiotics market by 2035?The Singapore prebiotics market size is expected to reach USD 623.63 million by 2035.
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3.What is the CAGR of the Singapore prebiotics market?The Singapore prebiotics market size is expected to grow at a CAGR of around 15.03% from 2024 to 2035.
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4.What are the key growth drivers of the Singapore prebiotics market?The Singapore prebiotics market is driven by growing awareness of digestive health, increasing demand for healthy and functional foods, and a stronger focus on immunity and overall wellness. Consumers are choosing natural, gut-friendly ingredients, encouraging food and supplement companies to add prebiotics to everyday products.
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5.Which form segment dominated the market in 2024?The powder/crystal segment dominated the market in 2024.
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6.What segments are covered in the Singapore prebiotics market report?The Singapore prebiotics market is segmented on the basis of type, form, functionality, and application.
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7.Who are the key players in the Singapore prebiotics market?Key companies include Beneo GmbH, Cargill Incorporated, Roquette Frères, Ingredion Incorporated, FrieslandCampina, Yakult Honsha Co., Ltd., Nexira, Inc., COSUCRA Groupe Warcoing S.A., Jarrow Formulas, Inc., Danone S.A., Nestlé Health Science, Advagen, and others.
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8.Who are the target audiences for this market report?The report targets market players, investors, end-users, government authorities, consulting and research firms, venture capitalists, and value-added resellers (VARs).
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