Global Onion Powder Market Size, Share, and COVID-19 Impact Analysis, By Product Type (Dehydrated Onion Powder, Granulated Onion Powder, Onion Flakes, Onion Granules, Organic Onion Powder), By Application (Culinary Applications, Nutritional Supplements, Food Preservation, Flavoring Agent, Color Enhancement), By End Use (Food and Beverage, Cosmetics and Personal Care, Pharmaceutical, Animal Feed), and By Region (North America, Europe, Asia-Pacific, Latin America, Middle East, and Africa), Analysis and Forecast 2025 - 2035.

Global Onion Powder Market Insights Forecasts to 2035

• The Global Onion Powder Market Size Was Estimated at USD 1.43 Billion in 2024
• The Market Size is Expected to Grow at a CAGR of around 7.44% from 2025 to 2035
• The Worldwide Onion Powder Market Size is Expected to Reach USD 3.15 Billion by 2035
• North America is expected to grow the fastest during the Forecast Period.

The global onion powder market size was worth around USD 1.43 Billion in 2024 and is predicted to grow to around USD 3.15 Billion by 2035 with a compound annual growth rate (CAGR) of 7.44% from 2025 and 2035. Increasing demand for convenience and processed foods, increasing health-conscious consumerism trends towards natural ingredients, developments in drying technology, widening foodservice industries, and wider application usage propel the high growth of the global onion powder market.

Market Overview

The onion powder market encompasses the production, distribution, and sales of powdered onion products used primarily as a seasoning and flavor enhancer in food. Onion powder is made by drying and grinding fresh onions into a fine powder, offering convenience and a long shelf life. It provides a convenient, cost-effective, and consistent alternative to fresh onions, facilitating easier flavoring and seasoning in diverse food applications. It also seeks to meet rising consumer demands for natural, clean-label ingredients while supporting food manufacturers in delivering high-quality, flavorful products efficiently. Onion powder offers several advantages, including extended shelf life compared to fresh onions, reduced preparation time, and consistent flavor quality. Its lightweight and dehydrated form makes it easier to store and transport, reducing wastage and spoilage. Furthermore, many of the original fresh onion's nutritional and health attributes are preserved, including antioxidants and vitamins. Furthermore, advancements like freeze-drying and spray-drying improve product quality through enhanced preservation of flavor and nutrients. Organic and additive-free onion powders are increasingly popular due to clean-label trends. New blends and formulations of new products are also being created to meet the varying culinary and nutritional requirements, expanding onion powder's consumer base.

Report Coverage

This research report categorizes the onion powder market based on various segments and regions, forecasts revenue growth, and analyzes trends in each submarket. The report analyses the key growth drivers, opportunities, and challenges influencing the onion powder market. Recent market developments and competitive strategies such as expansion, type launch, development, partnership, merger, and acquisition have been included to draw the competitive landscape in the market. The report strategically identifies and profiles the key market players and analyses their core competencies in each sub-segment of the onion powder market.

Driving Factors

The growing demand for processed and ready-to-eat food is one of the key drivers for the onion powder market. Onion powder provides a quick and convenient option compared to fresh onions, making it suitable for use in seasonings, sauces, soups, and snacks. Its long storage life and easy storage also make it a popular choice within the food processing sector. The versatility of onion powder does not stop at food applications. It is also used in the cosmetic world due to its possible antioxidant activity and in the pharmaceutical world for food supplements and herbal medicines. This wide scope of uses makes it have an increasing market presence.

Restraining Factors

Onion prices are particularly prone to market volatility resulting from seasonal variations, weather patterns, and plant diseases. This volatility is reflected in the price of raw onions, which adds to the cost of producing onion powder. Drastic price increases can lower profit margins and result in supply irregularities, thus making manufacturers struggle to keep prices stable, hence curbing the growth of the market. Additionally, onion powder is also moisture-sensitive, heat-sensitive, and light-sensitive, which can spoil its flavor, aroma, and nutritional value unless processed or stored under proper conditions. Fluctuating quality and loss of inherent properties during transportation or storage decrease consumer confidence and restrict its acceptance, particularly among premium food manufacturers who require consistent, high-quality ingredients.

Market Segmentation

The onion powder market share is classified into product type, application, and end use.

• The dehydrated onion powder segment dominated the market in 2024 and is projected to grow at a substantial CAGR during the forecast period.

Based on the product type, the onion powder market is divided into dehydrated onion powder, granulated onion powder, onion flakes, onion granules, and organic onion powder. Among these, the dehydrated onion powder segment dominated the market in 2024 and is projected to grow at a substantial CAGR during the forecast period. The segmental growth is due to dehydrated onion powder containing a fine, uniform texture that can be easily blended into spice blends, sauces, and processed foods. Its smooth texture provides even flavor distribution without changing the final product texture, so it is greatly favored by food companies for consistent quality and taste.

• The flavoring agent segment accounted for the highest share in 2024 and is anticipated to grow at a significant CAGR during the forecast period.

Based on the application, the onion powder market is divided into culinary applications, nutritional supplements, food preservation, flavoring agents, and color enhancement. Among these, the flavoring agent segment accounted for the highest share in 2024 and is anticipated to grow at a significant CAGR during the forecast period. The segmental growth is due to onion powder bringing a concentrated, savory flavor which not only adds taste and aroma to food products but also intensifies them. It imparts a reliable and robust onion flavor without the additional moisture content of fresh onions, making it specifically suitable for seasoning blends, snacks, sauces, and ready meals. Its multi-culturalism makes it the leading application segment within the market.

• The food and beverages segment held a substantial share in 2024 and is expected to grow at a significant CAGR during the forecast period.

Based on the end use, the onion powder market is divided into food and beverage, cosmetics and personal care, pharmaceutical, and animal feed. Among these, the food and beverages segment held a substantial share in 2024 and is expected to grow at a significant CAGR during the forecast period. The growth is driven by onion powder a versatile product and an ingredient commonly used in a wide range of food products such as snacks, sauces, soups, and ready meals. It can add flavor aroma and convenience. Its maintenance of consistent taste without the inconvenience of fresh onions contributes to its prominence in the food industry, leading to its dominant market share.

Regional Segment Analysis of the Onion Powder Market

• North America (U.S., Canada, Mexico) 
• Europe (Germany, France, U.K., Italy, Spain, Rest of Europe)
• Asia-Pacific (China, Japan, India, Rest of APAC)
• South America (Brazil and the Rest of South America) 
• The Middle East and Africa (UAE, South Africa, Rest of MEA)

Asia Pacific is anticipated to hold the largest share of the onion powder market over the predicted timeframe.

Asia Pacific is anticipated to hold the largest share of the onion powder market over the predicted timeframe. Asia-Pacific companies from the country of India and China are among the world's biggest onion growers, thereby ensuring a steady supply of raw materials for onion powder production. The variety of onions and large-scale farming practices will make procurement efficient and cost-effective. Raw material advantage facilitates high volume production and export chances and imparts competitive advantage to the region. The consistent harvest cycles also support year-round processing, thereby reinforcing the position of APAC as the world leader in the onion powder market.

North America is expected to grow at a rapid CAGR in the onion powder market during the forecast period. North America boasts several of the world's largest food manufacturing and fast-food chains, including Kraft Heinz, McCormick, and Nestlé USA. These organizations constantly innovate new product offerings that use onion powder to enhance flavor. Clean-label, organic, and non-GMO considerations have also created a higher demand for natural seasonings like dehydrated onion. This vibrant innovation culture drives onion powder penetration in a wide range of foods, with on-the-go demand driving tremendous market growth.

Europe is predicted to hold a significant share of the onion powder market throughout the estimated period. European cuisine focuses on rich flavor and authentic seasonings. Onion powder forms the backbone of spice blends, marinades, dressings, and baked goods throughout a wide variety of European cuisines. The appeal for dry items that can add uniformity, long shelf life, and robust flavor drives demand not only in households but also in professional kitchens. This widespread culinary application, combined with a preference for convenience without sacrificing taste, contributes significantly to the steady market demand in Europe.

Competitive Analysis:

The report offers the appropriate analysis of the key organizations/companies involved within the onion powder market, along with a comparative evaluation primarily based on their type of offering, business overviews, geographic presence, enterprise strategies, segment market share, and SWOT analysis. The report also provides an elaborative analysis focusing on the current news and developments of the companies, which includes type development, innovations, joint ventures, partnerships, mergers & acquisitions, strategic alliances, and others. This allows for the evaluation of the overall competition within the market.

List of Key Companies

• McCormick & Company
• Mars
• Mountain Rose Herbs
• Bolner’s Fiesta Products, Inc
• Penzeys
• Great American Spice Company
• VIJI FOODS
• Anuha Food Products
• BCFoods
• Sleaford Quality Foods Ltd
• Rochias
• Xi'an Victar Bio-Tech Corp
• Steenbergs Organic
• Pardes Dehydration Company
• Others

Key Target Audience

• Market Players
• Investors
• End-users
• Government Authorities 
• Consulting And Research Firm
• Venture capitalists
• Value-Added Resellers (VARs)

Recent Development

• In January 2025, Flavor of the Year," Aji Amarillo Seasoning, incorporated onion powder as a key ingredient. This blend combines the fruity heat of Peruvian Aji Amarillo peppers with dried garlic, onion, mango powder, tomato powder, and oak smoke, offering a versatile seasoning suitable for meats, seafood, sauces, and even cocktails. The inclusion of onion powder enhances the seasoning's depth and umami profile, aligning with the growing trend of incorporating dehydrated vegetables in spice blends.

Market Segment

This study forecasts revenue at the global, regional, and country levels from 2020 to 2035. Spherical Insights has segmented the onion powder market based on the below-mentioned segments: 

Global Onion Powder Market, By Product Type

• Dehydrated Onion Powder
• Granulated Onion Powder
• Onion Flakes
• Onion Granules
• Organic Onion Powder

Global Onion Powder Market, By Application

• Culinary Applications
• Nutritional Supplements
• Food Preservation
• Flavoring Agent
• Color Enhancement

Global Onion Powder Market, By End Use

• Food and Beverage
• Cosmetics and Personal Care
• Pharmaceutical
• Animal Feed

Global Onion Powder Market, By Regional Analysis

• North America
  • US
  • Canada
  • Mexico
• Europe
  • Germany
  • UK
  • France
  • Italy
  • Spain
  • Russia
  • Rest of Europe
• Asia Pacific
  • China
  • Japan
  • India
  • South Korea
  • Australia
  • Rest of Asia Pacific
• South America
  • Brazil
  • Argentina
  • Rest of South America
• Middle East & Africa
  • UAE
  • Saudi Arabia
  • Qatar
  • South Africa
  • Rest of the Middle East & Africa