Japan Insect Protein Market Size, Share, By Source (Coleoptera, Lepidoptera, Hymenoptera, Orthoptera, Hemiptera, Diptera, and Others), By Application (Food & Beverages, Animal Nutrition, Pharmaceutical & Supplements, and Personal Care and Cosmetics), Japan Insect Protein Market Insights, Industry Trends, Forecasts to 2035

Japan Insect Protein Market Insights Forecasts to 2035

• Japan Insect Protein Market Size 2024: USD 10.47 Million
• Japan Insect Protein Market Size 2035:  USD 231.75  Million
• Japan Insect Protein Market CAGR 2024: 32.52%
• Japan Insect Protein Market Segments: Source and Application

The Japan insect protein market involves the production and utilization of protein extracted from insects for sustainable food, feed, and specialty ingredient applications. These proteins are increasingly incorporated into functional foods, nutritional supplements, aquaculture feed, and pet nutrition due to high amino acid content and efficient resource utilization. Rising demand for alternative proteins, increasing sustainability awareness, and pressure on traditional livestock systems are supporting adoption across commercial sectors. Expanding research into edible insects and processing improvements is strengthening product standardization and safety assurance.

Technological advancements such as automated insect farming systems, climate-controlled rearing facilities, advanced drying methods, and refined protein extraction technologies are enhancing scalability and cost efficiency. Companies are developing odor-reduction processes and improved texture modification to increase consumer acceptance in mainstream food products. Future opportunities exist in premium health foods, sports nutrition, specialized animal feed formulations, and bio-based cosmetic ingredients, supported by growing investment in sustainable protein innovation and expanding commercialization partnerships.

Market Dynamics of the Japan Insect Protein Market:

The Japan insect protein market is driven by increasing demand for sustainable alternative protein products, growing aquaculture or pet food markets, strong emphasis on efficient use of resources in the production of food products, and growing investments in automated technologies for the farming of insects.

The growth of the Japan insect protein market is restricted due to the low level of consumption in the mainstream sector, the costs required to establish climate-controlled live-in facilities, issues in standardizing production, and the laws governing insect consumption in Japan.

Significant opportunities are emerging in areas such as technology advancement in automated rearing systems, modernization in drying and protein extraction technology, innovation in the development of functional foods and nutrient-enriched food products, the creation of specialized aqua-feeding and pet food products, and commercialization partnerships in the food technology and biotechnology industry.

Market Segmentation

The Japan insect protein market share is classified into source and application.

By Source:

The Japan insect protein market is divided by source into coleoptera, lepidoptera, hymenoptera, orthoptera, hemiptera, diptera, and others. Among these, the orthoptera segment dominated the share in 2024 and is anticipated to grow at a remarkable CAGR during the forecast period. The dominance of orthoptera is fueled by factors that include a high protein output, established farming technologies, and consumer knowledge and acceptance of crickets and grasshoppers. The rationale also points to the effectiveness of feed conversion ratios and their usage in green protein manufacturing and food products.

By Application:

The Japan insect protein market is divided by application into food & beverages, animal nutrition, pharmaceutical & supplements, and personal care and cosmetics. Among these, the food & beverages segment dominated the share in 2024 and is anticipated to grow at a remarkable CAGR during the forecast period. Growth is driven by rising demand for alternative protein sources, growth of functional food innovation, resurgence of edible insects, favourable regulations for human consumption, robust investment in innovations, and emphasis on nutritious, environmentally friendly, or sustainable solutions.

Competitive Analysis:

The report offers the appropriate analysis of the key organisations/companies involved within the Japan insect protein market, along with a comparative evaluation primarily based on their product offering, business overviews, geographic presence, enterprise strategies, segment market share, and SWOT analysis. The report also provides an elaborative analysis focusing on the current news and developments of the companies, which includes product development, innovations, joint ventures, partnerships, mergers & acquisitions, strategic alliances, and others. This allows for the evaluation of the overall competition within the market.

Top Key Companies in Japan Insect Protein Market:

• Gryllus Inc.
• ANTCICADA Co., Ltd.
• BugMo Co., Ltd.
• Protix
• Innovafeed
• Ynsect
• entomo Inc.
• Others

Key Target Audience

• Market Players
• Investors
• End-users
• Government Authorities 
• Consulting and Research Firm
• Venture capitalists
• Value-Added Resellers (VARs)

Market Segment

This study forecasts revenue at the Japan, regional, and country levels from 2020 to 2035. Spherical Insights has segmented the Japan insect protein market based on the below-mentioned segments:

Japan Insect Protein Market, By Source

• Coleoptera
• Lepidoptera
• Hymenoptera
• Orthoptera
• Hemiptera
• Diptera
• Others

Japan Insect Protein Market, By Application

• Food & Beverages
• Animal Nutrition
• Pharmaceutical & Supplements
• Personal Care and Cosmetics