Global Dairy-Free Smoothie Market Size, Share, and COVID-19 Impact Analysis, By Product Type (Fruit-Based, Vegetable-Based, and Mixed Ingredients), By Distribution Channel (Online Stores, Supermarkets/Hypermarkets, Specialty Stores, Convenience Stores, and Others), By End-User (Household and Food Service Industry), and By Region (North America, Europe, Asia-Pacific, Latin America, Middle East, and Africa), Analysis and Forecast 2025 - 2035

Industry: Food & Beverages

RELEASE DATE Jun 2025
REPORT ID SI11739
PAGES 240
REPORT FORMAT PathSoft

Global Dairy-Free Smoothie Market Insights Forecasts to 2035

  • The Global Dairy-Free Smoothie Market Size Was Estimated at USD 1,612.5 Million in 2024
  • The Market Size is Expected to Grow at a CAGR of around 6.70% from 2025 to 2035
  • The Worldwide Dairy-Free Smoothie Market Size is Expected to Reach USD 3,289.7 Million by 2035
  • Asia Pacific is expected to grow the fastest during the forecast period.

Global Dairy-Free Smoothie Market

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The global dairy-free smoothie market size was worth around USD 1,612.5 million in 2024 and is predicted to grow to around USD 3,289.7 million by 2035 with a compound annual growth rate (CAGR) of 6.70% from 2025 to 2035. The market is driven by the rising health, ethical, and environmental awareness. The market continues to grow, fueled by plant-based innovations and increasing demand for natural, allergen-free beverages.

 

Market Overview

The dairy-free smoothie market refers to the demand for smoothie drinks devoid of dairy products like yogurt or milk. Rather, plant-based milks like almond, coconut, or oat milk, or water as the foundation, are used to make these smoothies. In addition to fruits and vegetables, these dairy-free smoothies may also include vitamins or protein powders.

 

The market for plant-based diets and growing awareness of lactose sensitivity are driving the steady growth of the dairy-free smoothie industry. Market resilience is supported by economic recovery and digitalization initiatives. Demand is further fueled by Gen Z's strong desire for healthier, "better-for-you" products. Because of small profit margins and changes in tariffs, the market's growth is erratic. Given differing financial and social implications, regionally specific strategies are crucial. For sustainable growth, cooperation throughout the value chain and compliance with rules would be essential.

 

Report Coverage

This research report categorizes the dairy-free smoothie market based on various segments and regions, forecasts revenue growth, and analyzes trends in each submarket. The report analyses the key growth drivers, opportunities, and challenges influencing the dairy-free smoothie market. Recent market developments and competitive strategies such as expansion, type launch, development, partnership, merger, and acquisition have been included to draw the competitive landscape in the market. The report strategically identifies and profiles the key market players and analyses their core competencies in each sub-segment of the dairy-free smoothie market.

 

Driving Factors

The market is driven by the rising customer desire for natural, healthier drinks devoid of harmful additives and high sugar content. More people are choosing dairy-free options as a result of rising lactose intolerance and dairy allergies. This change is aided by the availability of a variety of plant-based ingredients, such as soy milk, coconut, and almond milk. Furthermore, the growing acceptance of veganism and plant-based diets supports market growth. Growth is also enhanced by manufacturers' inventive vegan product offerings. In general, the market's robust increasing trend is mostly due to environmental, ethical, and health concerns.

 

Restraining Factors

The market growth is hindered by the premium plant-based products might have high production costs, which can raise retail pricing and make them unaffordable for some customers.  Manufacturers also face logistical obstacles due to limited shelf life and preservation issues. Consistent market expansion can also be hampered by shifting supply chains, particularly for ingredients like almond or coconut milk, and regulatory complexity in various geographical areas.

 

Market Segmentation

The dairy-free smoothie market share is classified into product type, distribution channel, and end user.

 

  • The fruit-based segment accounted for the largest share in 2024 and is estimated to grow at a remarkable CAGR during the forecast period.

Based on the product type, the dairy-free smoothie market is categorized into fruit-based, vegetable-based, and mixed ingredients. Among these, the fruit-based segment accounted for the largest share in 2024 and is estimated to grow at a remarkable CAGR during the forecast period. The segmental growth can be attributed to the broad appeal of fruit smoothies as a hydrating and nutritious beverage choice. Fruit-based, dairy-free smoothies are becoming more and more popular among consumers because of their inherent sweetness and high vitamin content. Many fruits, including berries, bananas, mangoes, and pineapples, which are high in antioxidants and other vital elements, are frequently used in these smoothies. Busy consumers looking for quick and wholesome options are drawn to the ease of ready-to-drink fruit-based smoothies.

 

 

  • The online stores segment held the largest share in 2024 and is anticipated to grow at a significant CAGR during the forecast period.

Based on the distribution channel, the dairy-free smoothie market is categorized into online stores, supermarkets/hypermarkets, specialty stores, convenience stores, and others. Among these, the online stores segment held the largest share in 2024 and is anticipated to grow at a significant CAGR during the forecast period. The segmental growth can be attributed to the convenience that e-commerce provides and its growing popularity. Because there are so many options and it's so simple to compare them, consumers are increasingly buying dairy-free smoothies online. One of the main benefits of internet shopping is the opportunity to have goods delivered right to one's home without the inconvenience of going to physical stores. Online retailers also frequently provide subscription services and special discounts, which draw customers even more.

 

  • The household segment held the largest share in 2024 and is anticipated to grow at a significant CAGR during the forecast period.

Based on the end-user, the dairy-free smoothie market is categorized into the household and food service industry. Among these, the household segment held the largest share in 2024 and is anticipated to grow at a significant CAGR during the forecast period. The segmental growth can be attributed to the growing need for simple and healthful at-home beverage options. They are a preferred option for everyday activities due to their nutritional value and adaptability. Their appeal to consumers who are health-conscious is further increased by their ready-to-drink and simple-to-prepare styles.

 

Regional Segment Analysis of the Dairy-Free Smoothie Market

  • North America (U.S., Canada, Mexico) 
  • Europe (Germany, France, U.K., Italy, Spain, Rest of Europe)
  • Asia-Pacific (China, Japan, India, Rest of APAC)
  • South America (Brazil and the Rest of South America) 
  • The Middle East and Africa (UAE, South Africa, Rest of MEA)

 

North America is anticipated to hold the largest share of the dairy-free smoothie market over the predicted timeframe.

 

Global Dairy-Free Smoothie Market

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North America is anticipated to hold the largest share of the dairy-free smoothie market over the predicted timeframe. The regional growth can be attributed to the high prevalence of lactose intolerance and dairy allergies, as well as a significant emphasis on health and wellness. The market is expanding rapidly in the US and Canada, in particular, helped by the growing popularity of plant-based diets and the variety of dairy-free smoothie options available. The industry's growth in North America is further aided by the existence of significant market participants and ongoing product innovation.

 

Asia Pacific is expected to grow at a rapid CAGR in the dairy-free smoothie market during the forecast period. The region's growth is being driven by the plant-based beverage consumption is clearly on the rise in nations like China, Japan, and Australia, helped along by a strong retail sector and growing distribution networks. A burgeoning middle class, rising consumer health consciousness, and the expanding adoption of Western food practices are driving the region's growth.

 

Competitive Analysis:

The report offers the appropriate analysis of the key organizations/companies involved within the dairy-free smoothie market, along with a comparative evaluation primarily based on their type of offering, business overviews, geographic presence, enterprise strategies, segment market share, and SWOT analysis. The report also provides an elaborative analysis focusing on the current news and developments of the companies, which includes type development, innovations, joint ventures, partnerships, mergers & acquisitions, strategic alliances, and others. This allows for the evaluation of the overall competition within the market.

 

List of Key Companies

  • Danone S.A.
  • The Coca-Cola Company
  • Hain Celestial Group, Inc.
  • Oatly AB
  • Nestlé S.A.
  • Daiya Foods Inc.
  • General Mills, Inc.
  • Lifeway Foods, Inc.
  • SunOpta Inc.
  • Green Mustache
  • WhiteWave Foods Company
  • Suja Life, LLC
  • Blue Diamond Growers
  • Bolthouse Farms
  • Califia Farms
  • Others.

 

Key Target Audience

  • Market Players
  • Investors
  • End-users
  • Government Authorities 
  • Consulting And Research Firm
  • Venture capitalists
  • Value-Added Resellers (VARs) 

 

Recent Development

  • In June 2025, Erewhon launched Sincerely, Smoothie, a limited-edition smoothie collaboration with artist Kali Uchis. This tropical-inspired beverage is made with clean-label MALK Coconut Milk, passionfruit, mango, strawberry, pitaya, and other organic ingredients, designed for both flavor and health.

 

Market Segment

This study forecasts revenue at global, regional, and country levels from 2020 to 2035. Spherical Insights has segmented the dairy-free smoothie market based on the below-mentioned segments: 

 

Global Dairy-Free Smoothie Market, By Product Type

  • Fruit-Based
  • Vegetable-Based
  • Mixed Ingredients

 

Global Dairy-Free Smoothie Market, By Distribution Channel

  • Online Stores
  • Supermarkets/Hypermarkets
  • Specialty Stores
  • Convenience Stores
  • Others

 

Global Dairy-Free Smoothie Market, By End-User

  • Household
  • Food Service Industry

 

Global Dairy-Free Smoothie Market, By Regional Analysis

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • France
    • Italy
    • Spain
    • Russia
    • Rest of Europe
  • Asia Pacific
    • China
    • Japan
    • India
    • South Korea
    • Australia
    • Rest of Asia Pacific
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Middle East & Africa
    • UAE
    • Saudi Arabia
    • Qatar
    • South Africa
    • Rest of the Middle East & Africa

Frequently Asked Questions (FAQ)

  • 1. What is the CAGR of the dairy-free smoothie market over the forecast period?
    The global dairy-free smoothie market is projected to expand at a CAGR of 6.70% during the forecast period.
  • 2. What is the market size of the dairy-free smoothie market?
    The global dairy-free smoothie market size is expected to grow from USD 1,612.5 Million in 2024 to USD 3,289.7 Million by 2035, at a CAGR of 6.70% during the forecast period 2025-2035.
  • 3. Which region holds the largest share of the dairy-free smoothie market?
    North America is anticipated to hold the largest share of the dairy-free smoothie market over the predicted timeframe.

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