Australia Protein Hydrolysate Market Size, Share, By Source (Animal-Based Protein Hydrolysate and Plant-Based Protein Hydrolysate), By End-User (Food Service Industry and Healthcare Sectors), Australia Protein Hydrolysate Market Size Insights, Industry Trend, Forecasts to 2035

Australia Protein Hydrolysate Market Size Insights Forecasts to 2035

• Australia Protein Hydrolysate Market Size CAGR 2024: 9.28%
• Australia Protein Hydrolysate Market Size Segments: Source and End-User

The Australia Protein Hydrolysate Market Size refers to the production and sale of enzymatically hydrolysed proteins for use in infant nutrition, clinical nutrition, sports supplements, pharmaceuticals, and animal feeds to enhance digestibility and absorption.

Friesland Campina Ingredients introduced Hiatal Whey HA 300, a specific hydrolysed protein for infant and follow-up formulas approved for use in the EU, relevant to Australian infant formula trends too.

The Australian government provides funding for protein hydrolysate research and development projects, resulting in new product development and the market position enhancement of functional food companies and dietary supplements.

The Australia Protein Hydrolysate Market Size will witness robust market growth driven by rising demand for clinical nutrition products, elderly care products, sports supplements, hypoallergenic infant formula and functional foods that have fast digestibility and clean-label characteristics.

Market Dynamics of the Australia Protein Hydrolysate Market Size:

The Australia Protein Hydrolysate Market Size is propelled by the increasing demand for highly-digestible protein in infant formulas, clinical nutrition, elderly products, and sports nutrition. The growing health awareness, growing ageing population, and preference for functional and clean-label food ingredients augment the market growth across the food, pharmaceutical, and animal nutrition sectors in Australia.

The Australia Protein Hydrolysate Market Size is hindered by the high production costs, complex enzymatic processing techniques, strict regulatory requirements, as well as limited consumer awareness regarding specialized protein ingredients in some traditional food segments.

The future for the Protein Hydrolysate Market Size for Australia looks bright and promising, and the expansion of the clinical nutrition demand, innovation in plant hydrolysates and marine protein hydrolysate, growing sports nutrition trends, and strong research backing of functional and high-value proteins underlines this future outlook.

Market Segmentation

The Australia Protein Hydrolysate Market Size share is classified into source and end-user.

By Source:

The Australia Protein Hydrolysate Market Size is divided by source into animal-based protein hydrolysate and plant-based protein hydrolysate. Among these, the animal-based protein hydrolysate segment dominated the share in 2024 and is anticipated to grow at a remarkable CAGR during the forecast period. Due to the high demand for whey and casein hydrolysates in infant formula, clinical nutrition, and sports supplements, animal-based protein hydrolysate is the market leader.

By End-User:

The Australia Protein Hydrolysate Market Size is divided by end-user into the food service industry and the healthcare sector. Among these, the healthcare sector segment dominated the share in 2024 and is anticipated to grow at a remarkable CAGR during the forecast period. Due to Australia's ageing population and the high demand for clinical and medical nutrition products, the healthcare industry dominates the market.

Competitive Analysis:

The report offers the appropriate analysis of the key organisations/companies involved within the Australia Protein Hydrolysate Market Size, along with a comparative evaluation primarily based on their product offering, business overviews, geographic presence, enterprise strategies, segment market share, and SWOT analysis. The report also provides an elaborative analysis focusing on the current news and developments of the companies, which includes product development, innovations, joint ventures, partnerships, mergers & acquisitions, strategic alliances, and others. This allows for the evaluation of the overall competition within the market. 

Top Key Companies in Australia Protein Hydrolysate Market Size:

• Fonterra Co-operative Group
• Kerry Group
• Glanbia plc
• Arla Foods Ingredients
• Protein Supplies Australia (PSA)
• Uprotein
• Noumi Limited
• International Protein
• Pure Product Australia
• Others

Key Target Audience

• Market Players
• Investors
• End-users
• Government Authorities 
• Consulting and Research Firm
• Venture capitalists
• Value-Added Resellers (VARs)

Market Segment

This study forecasts revenue at the Australia, regional, and country levels from 2020 to 2035. Decisions Advisors has segmented the Australia Protein Hydrolysate Market Size based on the below-mentioned segments:

Australia Protein Hydrolysate Market Size, By Source

• Animal-Based Protein Hydrolysate
• Plant-Based Protein Hydrolysate

Australia Protein Hydrolysate Market Size, By End-User

• Food Service Industry
• Healthcare Sector