
World’s Top 50 Companies in Candy & Chocolate Manufacturing 2025 Watchlist: Statistical Report (2024–2035)
RELEASE DATE: Sep 2025 Author: Spherical InsightsRequest Free Sample Speak to Analyst
Description
According to a research report published by Spherical Insights & Consulting, The Global Candy & Chocolate Manufacturing Market Size is projected to Grow from USD 244.5 Billion in 2024 to USD 314.5 Billion by 2035, at a CAGR of 2.32% during the forecast period 2025–2035. The market for Candy & Chocolate Manufacturing is growing demand due to the evolving consumer preferences towards premium and artisanal chocolates and the popularity of dark chocolate for perceived health benefits.
Introduction
Candy and chocolate manufacturing market refers to the market that includes the production and sale of various confectionery products, such as chocolate bar, boxing chocolate and other candies. Candy and chocolate manufacturing is a multi-stage process, including sourcing of raw materials for final packaging. The process emphasizes the manufacture of various textures through controlled heating and cooling of sugar and other ingredients, which often involves crystallization or inverted processes. Candy and chocolates are growing, getting triggered by marketing and promotional activities. Consumption of chocolate brands among the urban population, due to the consumption of increasing chocolate and consciousness, is running the demand for the candy and chocolate construction market. The emergence of innovative chocolate flavors, the introduction of healthy ingredients, and Chinese alternative solutions are increasing market development opportunities.
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Candy & Chocolate Manufacturing Market Size & Statistics
- The Market Size for Candy & Chocolate Manufacturing Was estimated to be worth USD 244.5 Billion in 2024.
- The Market size is going to Expand at a CAGR of 2.32% between 2025 and 2035.
- The Global Candy & Chocolate Manufacturing Market Size is anticipated to reach USD 314.5 Billion by 2035.
- North America is expected to generate the highest demand during the forecast period in the Candy & Chocolate Manufacturing Market
- Asia Pacific is expected to grow the fastest during the forecast period in the Candy & Chocolate Manufacturing Market.
Regional growth and demand
Asia Pacific is expected to grow the fastest during the forecast period in the Candy & Chocolate Manufacturing market.
The emerging tendency of low fat and healthy enjoyment of sugar-free chocolate is running the candy and chocolate manufacturing market. In addition, the trends towards premium, health-consciousness and stability affecting product development are affecting market development.
North America is expected to generate the highest demand during the forecast period in the Candy & Chocolate Manufacturing market.
Consumer bends in the confectionery market, premium chocolate and innovative products are inspired by increasing hunger, running the market of candy and chocolate manufacturing. The strong demand for artisans’ chocolate during special occasions like Christmas and Halloween is increasing the growth of the market.
Top 10 Trends in the Candy & Chocolate Manufacturing Market
- Health-Conscious Indulgence
- Plant-Based & Vegan Options
- Sustainability & Ethical Practices
- Premiumization & Artisanal Experiences
- Flavor Innovation
- E-commerce & Direct-to-Consumer (D2C)
- Hyper-Personalization
- Upcycled Ingredients & Whole-Cacao Innovation
- Nostalgia & Comfort
- Convenience & Gifting
1. Health-Conscious Indulgence
With a growing awareness of wellness, manufacturers are focusing on low-sugar, sugar-free, and functional chocolates with added benefits like mood enhancement.
2. Plant-Based & Vegan Options
The demand for dairy-free and gelatin-free products is soaring, with manufacturers incorporating plant-based alternatives and transparent labeling for vegan-friendly items.
3. Sustainability & Ethical Practices
Consumers are prioritizing brands that use sustainable packaging and ethically sourced ingredients, moving from a niche concern to a market entry requirement.
4. Premiumization & Artisanal Experiences
A shift towards high-quality, indulgent products is evident, with trends like single-origin chocolate, bean-to-bar manufacturing, and limited-edition gourmet items gaining traction.
Empower your strategic planning:
Stay informed with the latest industry insights and market trends to identify new opportunities and drive growth in the Candy & Chocolate Manufacturing market. To explore more in-depth trends, insights, and forecasts, please refer to our detailed report.
Top 11 Companies Leading the Candy & Chocolate Manufacturing Market
- Mars
- Incorporated
- Mondelez International
- Nestlé
- The Hershey Company
- Ferrero
- Chocoladefabriken Lindt & Sprüngli
- Barry Callebaut
- Perfetti Van Melle
- General Mills
- Haribo
- Others
1. Mars
Headquarters: Virginia
Mars, Incorporated is a major player in the global candy and chocolate manufacturing market, known for iconic brands like M&M's, Snickers, and Skittles, and is the parent company of Mars Wrigley. The company has a long history, starting as a candy factory in 1911 and expanding significantly over the decades. Mars is one of the largest privately held companies in the US, with substantial annual revenues, and continues to be a leading force in the food industry through various products and brands.
2. Incorporated
Headquarters: Virginia
The global candy and chocolate manufacturing market features many companies, from multinational giants like Mars, Inc. and Mondelez International to regional players, with market growth influenced by rising cocoa and sugar prices and changing consumer preferences for healthier or premium options. Key trends include the expanding popularity of sugar-free and organic products, the growth of online retail, and increasing demand for gourmet or dark chocolates.
3. Mondelez International
Headquarters: U.S.
Mondelez International is a global leader in the candy and chocolate manufacturing market, owning iconic brands like Cadbury, Milka, and Toblerone, and operating in four key categories: chocolate, beverages, biscuits, and candy. With a strong global presence and diverse portfolio, the company focuses on creating snacking moments with products sold through various retail outlets and a vast distribution network.
4. Nestle
Headquarters: Switzerland
Nestlé is a major global player in the chocolate and confectionery market, leveraging its historical innovations like milk chocolate to maintain a strong presence with iconic brands such as KitKat and Aero. The company manufactures a diverse range of products, including healthier options like dark chocolate and lighter chocolates through techniques like aeration, adapting to changing consumer preferences and focusing on innovation and quality control across its global facilities.
Are you ready to discover more about the Candy & Chocolate Manufacturing market?
The report provides an in-depth analysis of the leading companies operating in the global Candy & Chocolate Manufacturing market. It includes a comparative assessment based on their product portfolios, business overviews, geographical footprint, strategic initiatives, market segment share, and SWOT analysis. Each company is profiled using a standardized format that includes:
Company Profiles
- Mars
- Business Overview
- Company Snapshot
- Products Overview
- Company Market Share Analysis
- Company Coverage Portfolio
- Financial Analysis
- Recent Developments
- Merger and Acquisitions
- SWOT Analysis
- Incorporated
- Mondelez International
- Nestlé
- The Hershey Company
- Ferrero
- Chocoladefabriken Lindt & Sprüngli
- Barry Callebaut
- Perfetti Van Melle
- General Mills
- Haribo
- Others
Conclusion
Candy and Chocolate Manufacturing Market is a growing global industry that focuses on a combination and health and stability of consumer enjoyment. The expansion of the market is given fuel by effective marketing, increasing disposable income and innovative products introduced with increasing urban population. The manufacturing process involves careful control of material and techniques to create a wide variety of textures and tastes. This market is ready for continuous growth, with an estimated increase in its overall size in the coming years. While North America is expected to be the region with the highest overall demand, the Asia-Pacific region is expected to be the fastest growing market. This regional development is attributed to emerging trends in healthy and low-fat confectionery as well as growing consumers on premium and durable products.
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