United States Quinoa Seeds Market Size, Share, and COVID-19 Impact Analysis, By Seed Type (Organic and Inorganic), By Application (Direct Consumption and Processed Products), and by United States Quinoa Seeds Market Insights Forecasts to 2033

Industry: Agriculture

RELEASE DATE Nov 2024
REPORT ID SI7589
PAGES 190
REPORT FORMAT PathSoft

United States Quinoa Seeds Market Insights Forecasts to 2033

  • The United States Quinoa Seeds Market Size was valued at USD 79.3 Billion in 2023.
  • The Market is growing at a CAGR of 0.38% from 2023 to 2033
  • The United States Quinoa Seeds Market Size is Expected to Reach USD 82.4 Billion by 2033

 

United States Quinoa Seeds Market

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The United States Quinoa Seeds Market Size is Anticipated to Exceed USD 82.4 Billion by 2033, growing at a CAGR of 0.38% from 2023 to 2033.

 

Market Overview

Quinoa is a kind of edible seed that is available in red, yellow, black, and white hues. The plant, which is native to Bolivia, Ecuador, Chile, and Peru in the Andean area of South America, has been cultivated for roughly 5000 years. Quinoa seeds, in the United States market, refer to the import, sale, and consumption of quinoa, a highly nutritious, gluten-free seed cultivated mainly for its edible grains. The grain is widely known for its high content of protein, essential amino acids, and dietary fibers, making it a staple in healthy diets. Its adaptability to diverse environmental conditions has made it a desirable crop in regions of the U.S. suitable for its cultivation. In the past decade, quinoa has acquired superfood status, attributed to its healthier benefits, and this factor can be identified among the reasons behind the increased demand for domestic consumption as well as exports. A few factors lead to the growth of the U.S. quinoa seeds market: Quinoa is being driven by increasing consumer preference for plant-based and gluten-free foods alongside rising awareness regarding the nutritional benefits of quinoa. Expanded vegan and vegetarian communities are fueling market demand, while the health and wellness trend is encouraging whole grains and nutrient-dense food sources, furthering the appeal for quinoa. Government-led efforts to promote sustainable agriculture and crop diversification have also helped boost quinoa farming in places like Colorado and Nevada. In addition, the USDA has enacted research programs aimed at improving quinoa farming practices, which has helped further accelerate market growth.

 

Report Coverage

This research report categorizes the market for the United States quinoa seeds based on various segments and regions forecasts revenue growth and analyzes trends in each submarket. The report analyses the key growth drivers, opportunities, and challenges influencing the United States quinoa seeds market. Recent market developments and competitive strategies such as expansion, product launch, development, partnership, merger, and acquisition have been included to draw the competitive landscape in the market. The report strategically identifies and profiles the key market players and analyses their core competencies in each United States quinoa seeds market sub-segment.

 

United States Quinoa Seeds Market Report Coverage

Report CoverageDetails
Base Year:2023
Market Size in 2023:USD 79.3 Billion
Forecast Period:2023-2033
Forecast Period CAGR 2023-2033 :0.38%
2033 Value Projection:USD 82.4 Billion
Historical Data for:2019-2022
No. of Pages:190
Tables, Charts & Figures:110
Segments covered:By Seed Type, By Application
Companies covered::Alter Eco, Andean Naturals, Arrowhead Mills Inc., Ancient Harvest, Quinoa Foods Company, and Other Key Vendors.
Pitfalls & Challenges:Covid-19 Empact, Challenges, Growth, Analysis

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Driving Factors

Several factors are also driving the United States quinoa seeds market. Growth in demand for gluten-free, plant-based, and nutrient-dense foods has popularized the use of quinoa. A rapidly increasing health-conscious population and its requirement for high protein levels with essential amino acids have resulted in it being a substitute product for the traditional grains that consumers consume. An increasing vegan and vegetarian population is boosting the market for the crop. Government support for sustainable and organic farming has also boosted quinoa cultivation. Increased awareness of the variety of uses of quinoa in food preparation is among the factors driving market growth.

 

Restraining Factors

High production costs, lower scope for domestic cultivation capacity, and adaptation issues of quinoa in specific climates. The intensity of competition due to other grains and the influence of consumer preference fluctuations may result in restraining the market growth of the United States quinoa seeds market.

 

Market Segment

The U.S.  quinoa seeds market share is classified into seed type and application.

  • The organic segment is expected to hold the largest market share through the forecast period.

The US Quinoa seed market is by seed type into organic and inorganic. Among these, the organic segment is expected to hold the largest market share through the forecast period. This is attributed to the increasing consumer preference for organic and non-GMO products, combined with a rising awareness of the health benefits of organic foods, which further increases demand for organic quinoa seeds. The overall trend toward sustainable and environmentally friendly farming practices adds to that, as more consumers seek out products that are perceived to align with these values.

 

  • The direct consumption segment is expected to hold the largest market share through the forecast period.

The US Quinoa seed market is segmented by application into direct consumption and processed products. Among these, the direct consumption segment is expected to hold the largest market share through the forecast period. This can be attributed mainly to the increased consumer demand for quinoa due to its healthiness, versatility, and high nutrient content. With the increasing number of people now starting their day with a bowl of quinoa due to its high protein content, gluten-free composition, and overall health benefits, direct consumption keeps increasing.

 

Competitive Analysis:

The report offers the appropriate analysis of the key organizations/companies involved within the United States quinoa seeds market along with a comparative evaluation primarily based on their product offering, business overviews, geographic presence, enterprise strategies, segment market share, and SWOT analysis. The report also provides an elaborative analysis focusing on the current news and developments of the companies, which includes product development, innovations, joint ventures, partnerships, mergers & acquisitions, strategic alliances, and others. This allows for the evaluation of the overall competition within the market.

 

List of Key Companies

  • Alter Eco
  • Andean Naturals
  • Arrowhead Mills Inc.
  • Ancient Harvest
  • Quinoa Foods Company
  • Others

 

Key Target Audience

  • Market Players
  • Investors
  • End-users
  • Government Authorities 
  • Consulting and Research Firm
  • Venture capitalists
  • Value-Added Resellers (VARs)

 

Market Segment

This study forecasts regional and country revenue from 2022 to 2033. Spherical Insights has segmented the United States quinoa seeds market based on the below-mentioned segments:

 

United States Quinoa Seeds Market, By Seed Type

  • Organic
  • Inorganic

 

United States Quinoa Seeds Market, By Application

  • Direct Consumption
  • Processed Products

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