South Korea Organic Beverages Market Size, Share, and COVID-19 Impact Analysis, By Product (Non-Dairy Beverages, Fruit Beverages, Coffee & Tea, and Beer & Wine), By Distribution Channel (Offline and Online), and South Korea Organic Beverages Market Insights, Industry Trend, Forecasts to 2035
Industry: Consumer GoodsSouth Korea Organic Beverages Market Size Insights Forecasts to 2035
- The South Korea Organic Beverages Market Size Was Estimated at USD 283.4 Million in 2024
- The Market Size is Expected to Grow at a CAGR of around 16.85% from 2025 to 2035
- The South Korea Organic Beverages Market Size is Expected to Reach USD 1572.2 Million by 2035
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According to a Research Report Published by Spherical Insights & Consulting, the South Korea Organic Beverages Market Size is anticipated to reach USD 1572.2 million by 2035, growing at a CAGR of 16.85% from 2025 to 2035. Developing economies is rising levels of disposable income. Over the upcoming years, the demand for the product is anticipated to be driven by the demand for non-caffeinated, non-sugary drinks. The demand will also be boosted by the introduction of goods with novel tastes and components, such as activated charcoal, aloe vera, and turmeric, in stylish, portable, and storable packaging.
Market Overview
Drinks made from organic agricultural products are devoid of genetic engineering, growth hormones, and artificial pesticides. Additionally, they usually don't contain artificial flavors, colors, or preservatives. The market for organic beverages is expanding due to rising health consciousness and consumer demand for sustainable and natural goods. Organic beverages don't include artificial pesticides; they expose consumers to less dangerous chemicals. A cleaner and more natural beverage choice is provided by organic standards, which forbid the use of artificial colors, flavors, and preservatives. Because of their natural makeup, some organic beverages, such as fruit and vegetable juices, are thought to have more nutritional value than their conventional counterparts. Customers are choosing organic beverages because they are more conscious of the possible health hazards linked to the artificial chemicals and additives used in traditional beverages. It guarantees that organic goods fulfill the specified standards and are made by organic farming procedures, which include using sustainable agricultural techniques and organic inputs.
Report Coverage
This research report categorizes the market for South Korea organic beverages market based on various segments and regions forecasts revenue growth, and analyses trends in each submarket. The report analyses the key growth drivers, opportunities, and challenges influencing the South Korea organic beverages market. Recent market developments and competitive strategies such as expansion, product launch, and development, partnership, merger, and acquisition have been included to draw the competitive landscape in the market. The report strategically identifies and profiles the key market players and analyses their core competencies in each sub-segment South Korea organic beverages market.
South Korea Organic Beverages Market Report Coverage
Report Coverage | Details |
---|---|
Base Year: | 2024 |
Market Size in 2024: | USD 283.4 Million |
Forecast Period: | 2025-2035 |
Forecast Period CAGR 2025-2035 : | 16.85% |
2035 Value Projection: | USD 1572.2 Million |
Historical Data for: | 2020-2023 |
No. of Pages: | 145 |
Tables, Charts & Figures: | 117 |
Segments covered: | By Product, By Distribution Channel and COVID-19 Impact Analysis |
Companies covered:: | CJ CheilJedang Corporation, Maeil Dairies Co., Ltd., Pulmuone Co., Ltd., Dongwon F&B Co., Ltd., Nongshim Co., Ltd., Lotte Chilsung Beverage Co., Ltd., Binggrae Co., Ltd., Kooksoondang Brewery Co., Ltd., HiteJinro Co., Ltd., Orion Corporation, and Other key vendors |
Pitfalls & Challenges: | COVID-19 Empact, Challenges, Future, Growth, & Analysis |
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Driving Factors
The increasing consumer awareness of health and wellness, driven by demand for natural, chemical-free products. Rising concerns over synthetic additives and environmental sustainability encourage preference for organic options. Additionally, expanding disposable incomes and lifestyle changes, especially among millennials and Gen Z, boost consumption. Growing availability through retail and online channels enhances accessibility.
Restraining Factors
Higher production and certification costs lead to premium prices that limit consumer affordability. Limited shelf life and supply chain challenges, including seasonal raw material availability, also hinder consistent product supply. Additionally, a lack of consumer awareness in some regions and skepticism about authenticity can reduce demand.
Market Segmentation
The South Korea organic beverages market share is classified into product and distribution channel.
- The non-dairy beverages segment held a significant share in 2024 and is expected to grow at a significant CAGR during the forecast period.
The South Korea organic beverages market is segmented by product into non-dairy beverages, fruit beverages, coffee & tea, and beer & wine. Among these, the non-dairy beverages segment held a significant share in 2024 and is expected to grow at a substantial CAGR during the forecast period. Products serve as functional drinks since they are derived from sources such as grains, nuts, legumes, and plant components. Because of their nutritious qualities, health advantages, and minimal carbon footprint, plant-based beverages like milk and smoothies are predicted to develop quickly. Not just those who are health-conscious but also those who are lactose intolerant drink these beverages.
- The offline segment held a significant share in 2024 and is expected to grow at a significant CAGR during the forecast period.
The South Korea organic beverages market is segmented by distribution channel into offline and online. Among these, the offline segment held a significant share in 2024 and is expected to grow at a significant CAGR during the forecast period. The growing consumer awareness of the health advantages of fruit beverages, such as their high vitamin, antioxidant, and other nutritional content. Demand for natural and organic fruit drinks has also surged as a result of the growing movement towards healthy eating and living practices.
Competitive Analysis:
The report offers the appropriate analysis of the key organizations/companies involved within the South Korea organic beverages market along with a comparative evaluation primarily based on their product offering, business overviews, geographic presence, enterprise strategies, segment market share, and SWOT analysis. The report also provides an elaborate analysis focusing on the companies' current news and developments, including product development, innovations, joint ventures, partnerships, mergers & acquisitions, strategic alliances, and others. This allows for the evaluation of the overall competition within the market.
List of Key Companies
- CJ CheilJedang Corporation
- Maeil Dairies Co., Ltd.
- Pulmuone Co., Ltd.
- Dongwon F&B Co., Ltd.
- Nongshim Co., Ltd.
- Lotte Chilsung Beverage Co., Ltd.
- Binggrae Co., Ltd.
- Kooksoondang Brewery Co., Ltd.
- HiteJinro Co., Ltd.
- Orion Corporation
- Others
Key Target Audience
- Market Players
- Investors
- End-users
- Government Authorities
- Consulting and Research Firm
- Venture capitalists
- Value-Added Resellers (VARs)
Market Segment
This study forecasts revenue at South Korea, regional, and country levels from 2020 to 2035. Spherical Insights has segmented the South Korea organic beverages market based on the below-mentioned segments
South Korea Organic Beverages Market, By Product
- Non-dairy Beverages
- Fruit Beverages
- Coffee & Tea
- Beer & Wine
South Korea Organic Beverages Market, By Distribution Channel
- Offline
- Online
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