South Korea Edible Beans Market Size, Share, And COVID-19 Impact Analysis, By Type (Kidney Beans, Navy Beans, Pinto Beans, Black Beans, and Others), By Category (Organic, Conventional), and South Korea Edible Beans Market Insights, Industry Trend, Forecasts To 2035

Industry: Food & Beverages

RELEASE DATE Jul 2025
REPORT ID SI13448
PAGES 136
REPORT FORMAT PathSoft

South Korea Edible Beans Market Size Insights Forecasts to 2035

  • The South Korea Edible Beans Market size is Expected to Grow at a CAGR of around 3.7% from 2025 to 2035
  • The South Korea Edible Beans Market size is expected to hold a significant Share by 2035

South Korea Edible Beans Market

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According to a research report published by Spherical Insights & Consulting, the South Korea Edible Beans Market Size is anticipated to grow at a CAGR of 3.7% from 2025 to 2035. The market is driven by rising demand for plant-based protein, growing health awareness, and increased use in both traditional dishes and processed health foods. The market also benefits from the expanding popularity of vegetarian diets and clean-label trends supporting organic and fiber-rich food consumption.

 

Market Overview

South Korea edible beans market is experiencing steady growth due to growing health awareness, growing demand for vegetable protein and the application of beans in traditional and innovative Korean food. Kidney beans, navy beans, pinto beans, and black beans are being utilized in stews, soups, and side dishes and also gaining popularity in processed food outlets like ready meals and healthy snacks. The growth in vegetarianism and veganism is also fuelling demand, particularly for protein-dense legumes. Organic beans are also seeing growth through clean-labeling and increasing pressure due to pesticide residue. Although the market is import-reliant to a large degree, initiatives towards enhancing domestic production and supply chain rationalization are being taken. The key issues are supply chain risks, lack of education on some varieties of beans amongst consumers, and price volatility. But growth is anticipated to be fueled by growing application in health foods, high-fiber diets, and foodservice during the forecast period until 2035.

 

Report Coverage

This research report categorizes the market for the South Korea edible beans market based on various segments and regions and forecasts revenue growth and analyzes trends in each submarket. The report analyses the key growth drivers, opportunities, and challenges influencing the South Korea edible beans market. Recent market developments and competitive strategies such as expansion, product launch, and development, partnership, merger, and acquisition have been included to draw the competitive landscape in the market. The report strategically identifies and profiles the key market players and analyses their core competencies in each sub-segment of the South Korea edible beans market.

 

South Korea Edible Beans Market Report Coverage

Report CoverageDetails
Base Year:2024
Forecast Period:2025-2035
Forecast Period CAGR 2025-2035 :3.7%
Historical Data for:2020-2023
No. of Pages:136
Tables, Charts & Figures:128
Segments covered:By Type, By Category And COVID-19 Impact Analysis
Companies covered::Archer Daniels Midland Company, B&G Foods, Conagra Brands, EDEN FOODS, General Mills, Dunns (Long Sutton) Limited, Olam International, Pulseroastedchickpeas, Biena Snacks, Galdisa, Nomad Foods, The Good Bean, The Happy Snack Company, and Other key vendors
Pitfalls & Challenges:COVID-19 Empact, Challenge, Future, Growth, & Analysis.

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Driving Factors

South Korean bean food market is growing with increased awareness towards plant foods and nutritional content of beans, rich in fiber, protein, and vital vitamins. Beans are being widely utilized in Korean cuisine and ever more in snack foods, soups, and functional food. Increased consumer demand for clean-label and organic food is driving demand for natural legumes. Also, the food processing industry is incorporating beans into soups, spreads, and protein bars, increasing product diversity and consumer coverage.

 

Restraining Factors

It is constrained by excess import reliance, and thus exposed to global price fluctuations and supply shocks. Limited awareness of some bean varieties and lack of familiarity in native cuisine constrain complete acceptance. Organic beans are also still expensive, thus less affordable to the common consumer. Other protein sources like tofu and meat constrain the expansion of market growth.

 

Market Segmentation

The South Korea Edible Beans Market share is classified into type and category.

 

  • The black beans segment held the largest share in 2024 and is expected to grow at a significant CAGR during the forecast period.

The South Korea edible beans market is segmented by type into kidney beans, navy beans, pinto beans, black beans, and others. Among these, the black beans segment held the largest share in 2024 and is expected to grow at a significant CAGR during the forecast period. Black beans are used in conventional rice preparations, porridges, and sauces and are highly sought after for their antioxidant value and unique flavor. Their versatility and use in desserts and culinary dishes are in favor of further development.

 

  • The conventional segment dominated the market share in 2024 and is expected to grow at a significant CAGR during the forecast period.

The South Korea edible beans market is segmented by category into organic and conventional. Among these, the conventional segment dominated the market share in 2024 and is expected to grow at a significant CAGR during the forecast period. Conventional beans are widely available and cheaper than organic beans, therefore preferred by mass market customers and foodservice operators. Traditional beans are mostly imported and employed as base ingredients in mainstream Korean cooking, bean-processed foods, and bulk foodservice inventory. Traditional beans remain in the lead even as the organic segment is expanding due to their cost-effectiveness and widespread availability.

 

Competitive Analysis:

The report offers the appropriate analysis of the key organizations/companies involved within the South Korea edible beans market along with a comparative evaluation primarily based on their product offering, business overviews, geographic presence, enterprise strategies, segment market share, and SWOT analysis. The report also provides an elaborative analysis focusing on the current news and developments of the companies, which includes product development, innovations, joint ventures, partnerships, mergers & acquisitions, strategic alliances, and others. This allows for the evaluation of the overall competition within the market.

 

List of Key Companies

  • Archer Daniels Midland Company
  • B&G Foods
  • Conagra Brands
  • EDEN FOODS
  • General Mills
  • Dunns (Long Sutton) Limited
  • Olam International
  • Pulseroastedchickpeas
  • Biena Snacks
  • Galdisa
  • Nomad Foods
  • The Good Bean
  • The Happy Snack Company
  • Others

 

Key Target Audience

  • Market Players
  • Investors
  • End-users
  • Government Authorities 
  • Consulting and Research Firm
  • Venture capitalists
  • Value-Added Resellers (VARs)

 

Market Segment

This study forecasts revenue at South Korea, regional, and country levels from 2020 to 2035. Spherical Insights has segmented the South Korea edible beans market based on the below-mentioned segments:

 

South Korea Edible Beans Market, By Type

  • ·Kidney Beans

  • ·Navy Beans

  • ·Pinto Beans

  • ·Black Beans

  • ·Others

 

South Korea Edible Beans Market, By Category

  • ·Organic

  • ·Conventional

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