South Korea Coffee Syrup Market Size, Share, and COVID-19 Impact Analysis, By Product Type (Regular Coffee Syrup, Organic Coffee Syrup, Flavoured Coffee Syrup, Sugar-Free Coffee Syrup and Concentrated Coffee Syrup), By Application (Household, Food & Beverage Industry, Cafes & Restaurants, Hotels & Resorts, and Retailers), and South Korea Coffee Syrup Market Insights, Industry Trend, Forecasts to 2035

Industry: Food & Beverages

RELEASE DATE Jul 2025
REPORT ID SI14033
PAGES 190
REPORT FORMAT PathSoft

South Korea Coffee Syrup Market Insights Forecasts to 2035  

  • The South Korea Coffee Syrup Market size is Expected to Grow at a CAGR of around 4.3% from 2025 to 2035 
  • The South Korea Coffee Syrup Market size is expected to hold a significant Share by 2035 

South Korea Coffee Syrup Market

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According to a research report published by Spherical Insights & Consulting, the South Korea Coffee Syrup Market is anticipated to grow at a CAGR of 4.3% from 2025 to 2035. The market is driven rising coffee consumption, increasing demand for diverse flavor profiles, and the growing popularity of health-conscious options. 

 

Market Overview  

Coffee syrup is a liquid flavor concentrate that is usually prepared by mixing coffee or coffee flavorings, sugar, and water. It is also extensively used for flavoring drinks such as milk-based beverages, lattes, iced coffee, and desserts. Coffee syrups also come in different types such as regular, organic, flavored, sugar-free, and concentrated and are consumed by household as well as commercial consumers. South Korea coffee syrup market is evolving on a consistent basis with the nation's hyper café culture and increasing behavior of drinking coffee at home. As South Korea is among the leading coffee-drinking nations in Asia, coffee syrups are gaining popularity across the home, café, and foodservice channels to replicate premium beverage experiences. Consumers, in particular Gen Z and millennials, are more likely to embrace drink personalization, and thus demand for syrups in flavors such as caramel, vanilla, mocha, and hazelnut is on the rise. Greater availability of such syrups via supermarkets, convenience stores, and the internet is also driving adoption.

 

Report Coverage 

This research report categorizes the market for the South Korea coffee syrup market based on various segments and regions and forecasts revenue growth and analyzes trends in each submarket. The report analyses the key growth drivers, opportunities, and challenges influencing the South Korea coffee syrup market. Recent market developments and competitive strategies such as expansion, product launch, and development, partnership, merger, and acquisition have been included to draw the competitive landscape in the market. The report strategically identifies and profiles the key market players and analyses their core competencies in each sub-segment of the South Korea coffee syrup market.  

 

Driving Factors 

Elevating the drink's premiumization and the home café lifestyle. South Korean consumers are spending money on flavoured syrups and coffee makers for their homes so they may prepare café-style drinks at home, especially younger consumers. Korean-themed and limited-edition flavours are being introduced by both domestic and international brands to appeal to consumers seeking distinctive drinks. Major coffee shops are also collaborating with syrup producers to create exclusive flavours, which encourages consumers to buy high-end syrups.

 

Restraining Factors 

The increased knowledge of the chemical components and sugar content of traditional coffee syrups. Health-conscious consumers are avoiding high-calorie, chemical-tasting syrups, especially ones that contain additional sweeteners and preservatives. Cleaner-label, low-sugar, and organic syrup sales are being driven by this.

 

Market Segmentation 

The South Korea Coffee Syrup Market share is classified into product type and application

 

  • The flavoured coffee syrup segment held the largest share in 2024 and is expected to grow at a significant CAGR during the forecast period. 

The South Korea coffee syrup market is segmented by product type into regular coffee syrup, organic coffee syrup, flavoured coffee syrup, sugar-free coffee syrup, and concentrated coffee syrup. Among these, the flavoured coffee syrup segment held the largest share in 2024 and is expected to grow at a significant CAGR during the forecast period. The syrups, most frequently available in vanilla, caramel, hazelnut, and mocha flavors, are widely used in domestic and industrial applications to add sensory attraction to drinks. Flavored syrups are not just applied to coffee but also to milk teas, lattes, and dessert toppings in South Korea, and hence, they are the most diversified and sought-after segment.

 

  • The household segment dominated the market share in 2024 and is expected to grow at a significant CAGR during the forecast period. 

The South Korea coffee syrup market is segmented by application into household, food & beverage industry, cafes & restaurants, hotels & resorts, and retailers. Among these, the household segment dominated the market share in 2024 and is expected to grow at a significant CAGR during the forecast period.  The increasing "home café" trend, buyers buy syrups by the jug and consume them at home to replicate café drinks in a home environment. Food store chains and websites sell a variety of syrups, enabling buyers to try out various flavours and prepare a drink at home without going to a coffee shop.

 

Competitive Analysis: 

The report offers the appropriate analysis of the key organizations/companies involved within the South Korea coffee syrup market along with a comparative evaluation primarily based on their product offering, business overviews, geographic presence, enterprise strategies, segment market share, and SWOT analysis. The report also provides an elaborative analysis focusing on the current news and developments of the companies, which includes product development, innovations, joint ventures, partnerships, mergers & acquisitions, strategic alliances, and others. This allows for the evaluation of the overall competition within the market.  

 

List of Companies

  • Nestle
  • Davinci Gourment
  • Ghiradelli
  • Torani
  • friesland campina Ingredients 
  • Stumpdown Coffee Roasters
  • Others

 

Key Target Audience

  • Market Players
  • Investors
  • End-users
  • Government Authorities 
  • Consulting and Research Firm
  • Venture capitalists
  • Value-Added Resellers (VARs)

 

Market Segment 

This study forecasts revenue at South Korea, regional, and country levels from 2020 to 2035. Spherical Insights has segmented the South Korea Coffee Syrup market based on the below-mentioned segments: 

 

South Korea Coffee Syrup Market, By Product Type

  • Regular Coffee Syrup
  • Organic Coffee Syrup
  • Flavored Coffee Syrup
  • Sugar-Free Coffee Syrup
  • Concentrated Coffee Syrup

 

South Korea Coffee Syrup Market, By Application 

  • Household
  • Food & Beverage Industry
  • Cafes & Restaurants
  • Hotels & Resorts
  • Retailers

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