Japan Frozen Fruit Puree Market Insights Forecasts to 2032
- The Japan Frozen Fruit Puree Market Size was valued at USD 184.78 Million in 2022.
- The Market Size is Growing at a CAGR of 6.54% from 2022 to 2032.
- The Japan Frozen Fruit Puree Market Size is Expected to Reach USD 348.12 Million by 2032.
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The Japan Frozen Fruit Puree Market Size is Expected to Reach USD 348.12 Million by 2032, at a CAGR of 6.54%% during the forecast period 2022 to 2032.
Frozen fruit puree is defined as cooked, powdered, squeezed, blended, or sieved fruit that has been processed until it resembles a creamy paste or liquid. Careful processing preserves the fruit or vegetable characteristics, flavor, and natural goodness, and purees can also be frozen to last longer. Frozen fruit purees from mango, raspberry, blueberry, Morello cherry, strawberry, watermelon, orange, lemons, and grapefruit are included in this category. Many nutritionists suggest including frozen fruit puree into daily diet to reduce risk of developing risky health conditions such as stroke, heart attack, high blood pressure, and high cholesterol. It preserves the fruit's natural flavors and nutrients while inhibiting the growth of microorganisms. The Japanese Frozen Fruit Puree Market is expanding due to rising demand from the flavor dairy products, baby food industry, confectionery, and bakery industries. Frozen fruit purees are commonly found in dairy products such as flavored milk and ice creams, as well as in cafes and ice cream parlors across the country.
This research report categorizes the market for the Japan frozen fruit puree market based on various segments and regions forecasts revenue growth and analyzes trends in each submarket. The report analyses the key growth drivers, opportunities, and challenges influencing the Japan frozen fruit puree market. Recent market developments and competitive strategies such as expansion, product launch, and development, partnership, merger, and acquisition have been included to draw the competitive landscape in the market. The report strategically identifies and profiles the key market players and analyses their core competencies in each sub-segment of the Japan frozen fruit puree market.
Japan Frozen Fruit Puree Market Report Coverage
|Market Size in 2022:
|USD 184.78 Million
|Forecast Period 2022-2032 CAGR:
|2032 Value Projection:
|USD 348.12 Million
|Historical Data for:
|No. of Pages:
|Tables, Charts & Figures:
|By Application, By Distribution Channel, and COVID-19 Impact Analysis.
|Suntory Holdings Limited, Kagome Co., Ltd., ITOCHU Corporation, Kirin Holdings Company, Limited, Asahi Group Holdings, Ltd., Calbee, Inc., UHA Mikakuto Co., Ltd., Meiji Co., Ltd., Morinaga & Company, Ltd., Fujiya Co., Ltd. and Other Key Vendors.
|Pitfalls & Challenges:
|COVID-19 Empact, Challenge, Future, Growth, & Analysis
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Japanese consumers are looking for nutritious food options as they place a greater emphasis on health and wellness. Frozen fruit puree is becoming increasingly popular as a convenient and tasty way for people to incorporate fruits into their diet. Furthermore, Japan's food service industry has expanded strongly, with a growing demand for natural and fresh ingredients. Chefs and foodservice establishments can easily use frozen fruit puree to create flavorful and visually appealing dishes. Japanese frozen fruit puree market is expanding due fruit puree made from frozen fruit eliminates the need for fruits to be peeled, chopped, and processed. It offers ready-to-use solutions for smoothies, desserts, and other culinary applications, making it a time-saving option for busy people.
Certain fruits are only available and produced during certain seasons. This seasonal constraint affects frozen fruit puree availability and pricing and may hinder market growth.
- In 2022, the dairy and baby food segment accounted for the largest revenue share over the forecast period.
Based on the application, the Japan frozen fruit puree market is segmented into dairy and baby food, confectionary, bakery industry, and culinary application. Among these, the dairy and baby food segment has the largest revenue share over the forecast period. Dairy products, milk, and milk-derived foods such as cheese, ice cream, yogurt, condensed and dry milk, butter, and ice cream. Baby food is any soft, easily digestible food that is not breast milk or infant formula and is intended for infants aged four to six months to two years old. Given its high nutritional value, fruit puree has become extremely useful in newborn and toddler food and diets. Natural beverages without carbonation are becoming more popular as customers' health concerns rise, assisting the industry's expansion. With a combination of the growing urban population and the increasing number of working-class parents, the demand for processed or pre-prepared infant food has increased. due to its high nutritional value, fruit puree has become extremely useful in newborn and toddler food and diets.
- In 2022, the supermarket/hypermarket segment accounted for a significant revenue share over the forecast period.
Based on the distribution channel, the Japan frozen fruit puree market is segmented into supermarkets/hypermarkets, online stores, and specialty stores. Among these, the supermarket/hypermarket segment accounted for a significant revenue share over the forecast period. A supermarket is a self-service store that sells a variety of food, beverages, and household items in aisles. It is larger and more diverse than traditional grocery stores, but it is smaller and has a narrower selection of products than a hypermarket or big-box market. Due to a variety of factors, including greater availability of Frozen Fruit Puree in supermarkets and hypermarkets in a wide range of fruits, vegetables, and legumes, the supermarket and hypermarket segment accounts for a sizable portion of the frozen fruit puree market.
The report offers the appropriate analysis of the key organizations/companies involved within the Japan frozen fruit puree market along with a comparative evaluation primarily based on their product offering, business overviews, geographic presence, enterprise strategies, segment market share, and SWOT analysis. The report also provides an elaborative analysis focusing on the current news and developments of the companies, which includes product development, innovations, joint ventures, partnerships, mergers & acquisitions, strategic alliances, and others. This allows for the evaluation of the overall competition within the market.
List of Key Companies
- Suntory Holdings Limited
- Kagome Co., Ltd.
- ITOCHU Corporation
- Kirin Holdings Company, Limited
- Asahi Group Holdings, Ltd.
- Calbee, Inc.
- UHA Mikakuto Co., Ltd.
- Meiji Co., Ltd.
- Morinaga & Company, Ltd.
- Fujiya Co., Ltd.
Key Target Audience
- Market Players
- Government Authorities
- Consulting and Research Firm
- Venture capitalists
- Value-Added Resellers (VARs)
This study forecasts revenue at regional, and country levels from 2021 to 2032. Spherical Insights has segmented the Japan Frozen Fruit Puree Market based on the below-mentioned segments:
Japan Frozen Fruit Puree Market, By Application
- Dairy and Baby Food
- Bakery Industry
- Culinary Application
Japan Frozen Fruit Puree Market, By Distribution Channel
- Online Stores
- Specialty Stores
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