France Chemical Leavening Agents Market Size, Share, And COVID-19 Impact Analysis, By Type (Baking Powder, Baking Soda, and Others), By Application (Bakery Products, Confectionery, and Others), and France Chemical Leavening Agents Market Insights, Industry Trend, Forecasts To 2035

France Chemical Leavening Agents Market Insights Forecast to 2035

• France Chemical Leavening Agents Market Size is Expected to grow at a CAGR of around 5.2% from 2025 to 2035
• France Chemical Leavening Agents Market Size is Expected to hold a significant share by 2035

According to a research report published by Spherical Insights & Consulting, the France Chemical Leavening Agents Market is anticipated to hold a significant shary by 2035, growing at a CAGR of 5.2% from 2025 to 2035.The France chemical leavening agents market is driven by strong demand for bakery goods, the rise in home baking, and expanding product lines in clean-label and gluten-free categories.

Market Overview:

Chemical leavening agents are commonly employed in the bakery and confectionery industry of France to provide volume, texture, and tenderness to baked foods. They are baking powder and baking soda, which emit carbon dioxide when heated, producing expansion of dough and batter. The French bakery industry, craft and packaged, is among the most advanced in the region. As consumers increasingly demand convenience foods and upscale bakery snacks, food processors are finding more and more reliance on chemical leavening aids that provide stable, controlled leavening qualities. The home-baking trend, boosted period, has seen continuous demand at the retail end. Powder forms are utilized most widely due to their convenience aspect and enhanced shelf life.

Report Coverage: 

This research report categorizes the France chemical leavening agents market based on various segments and regions and forecasts revenue growth and analyzes trends in each submarket. The report analyses the key growth drivers, opportunities, and challenges influencing the France chemical leavening agents market. Recent market developments and competitive strategies such as expansion, product launch, development, partnership, merger, and acquisition have been included to draw the competitive landscape in the market. The report strategically identifies and profiles the key market players and analyses their core competencies in each sub-segment of the France chemical leavening agents market.  

Driving Factor 

The expanding demand for packaged bakery products and home-baking ingredients. As today's consumers seek quality and convenience, baking mix, cookies, cakes, and quick-bake foods remain top sellers. Chemical leavening ingredients provide uniform texture and are therefore a staple in commercial-sized baker's and home cooks. Furthermore, gluten-free and reduced-sodium bakery category product innovation continues to drive activity in specialty leavening blends.

Restraining Factor

The increasing need among consumers for natural, organic, and similar products. With the growing health awareness, natural leavening agents have become popular, and there is a shift in the direction of movement away from synthetic leavening agents.

Market Segmentation  

The France chemical leavening agents market share is classified into type and application.

• The baking powder segment held the largest market share in 2024 and is expected to grow at a significant CAGR during the forecast period 

The France chemical leavening agents market is segmented by type into baking powder, baking soda, and others. Among these, the baking powder segment held the largest market share in 2024 and is expected to grow at a significant CAGR during the forecast period. Baking powder, a combination of a base and an acid, is used in quantity because of convenience and the guarantee of consistency. Various formulae, such as single-acting and double-acting, are available to cater to all baking needs. Baking powder demand arises from widespread home baking and institutional bakery food applications.

• The bakery products segment held the largest market share in 2024 and is expected to grow at a significant CAGR during the forecast period 

The France chemical leavening agents market is segmented by application into bakery products, confectionery, and others. Among these, the bakery products segment held the largest market share in 2024 and is expected to grow at a significant CAGR during the forecast period. The consumption of bread, cakes, pastries, and other bakery foods. Chemical leavening ingredients are vital to the manufacture of these foods, creating the desired rise and texture. Demand for bakery foods is stimulated by the increasing consumer trend towards convenience foods, the expansion in demand for specialty baked foods, and the home baking boom.

Competitive Analysis: 

The report offers the appropriate analysis of the key organizations/companies involved within the France chemical leavening agents market, along with a comparative evaluation primarily based on their product offering, business overviews, geographic presence, enterprise strategies, segment market share, and SWOT analysis. The report also provides an elaborate analysis focusing on the current news and developments of the companies, which includes product development, innovations, joint ventures, partnerships, mergers & acquisitions, strategic alliances, and others. This allows for the evaluation of the overall competition within the market

List of Key Companies 

• AB Mauri
• BASF SE
• Associated British Foods plc
• Kerry Group plc
• DSM N.V.
• Lallemand Inc.
• Lesaffre Group
• Tate & Lyle PLC
• Cargill
• Others

Key Target Audience

• Market Players
• Investors
• End-users
• Government Authorities 
• Consulting and Research Firm
• Venture capitalists
• Value-Added Resellers (VARs)

Market Segment 

This study forecasts revenue at the France, regional, and country levels from 2020 to 2035. Spherical Insights has segmented the France chemical leavening agents market based on the below-mentioned segments: 

France Chemical Leavening Agents Market, By Type

• Baking Powder
• Baking Soda
• Others

France Chemical Leavening Agents Market, By Application

• Bakery Products
• Confectionery
• Others