Top 50 Companies in Food Waste Management Market: Expert View By Spherical Insights
RELEASE DATE: Aug 2025 Author: Spherical InsightsRequest Free Sample Speak to Analyst
Description
According to a research report published by Spherical Insights & Consulting, The Global Food Waste Management Market Size is projected to Grow from USD 80.22 Billion in 2024 to USD 157.67 Billion by 2035, at a CAGR of 6.34% during the forecast period 2025–2035. The effective collection, disposal, and recycling of food waste across several industries is the main emphasis of the food waste management market. Growing environmental consciousness, stringent regulations, and the desire to lower greenhouse gas emissions are factors propelling the market's expansion.
Introduction
The market for food waste management is essential to solving the growing problem of food waste worldwide. It entails the effective collection, disposal, and recycling of food waste produced by various industries. Increased environmental consciousness, strict laws encouraging appropriate waste management, and the desire to lower greenhouse gas emissions linked to food decomposition are some of the factors propelling this market's expansion. Furthermore, this industry's growth is being propelled by the emphasis on resource conservation and the transition to a circular economy. At the forefront of sustainability initiatives, the food waste management market aims to lessen the negative effects of food waste on the environment while providing prospective growth opportunities for businesses and entrepreneurs dedicated to addressing this pressing worldwide issue.
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Food Waste Management Market Size & Statistics
- The Market Size for Food Waste Management Was Estimated to be worth USD 80.22 Billion in 2024.
- The Market is Going to Expand at a CAGR of 6.34% between 2025 and 2035.
- The Global Food Waste Management Market Size is anticipated to reach USD 157.67 Billion by 2035.
- North America is expected to generate the highest demand during the forecast period in the Food Waste Management Market
- Asia Pacific is expected to grow the fastest during the forecast period in the Food Waste Management Market.
Regional growth and demand
Asia Pacific is expected to grow the fastest during the forecast period in the food waste management market. The market for food waste management in this area is developing to meet the escalating food waste crisis brought on by fast urbanization and shifting consumer habits. To maximize the energy potential of organic waste, several nations are putting waste-to-energy projects into action, such as anaerobic digestion and biogas production. Additionally, smart bins and waste-tracking systems are becoming more popular, indicating an increase in the adoption of technology. Asia Pacific presents opportunities for waste reduction and sustainable food practices due to its distinct difficulties, including food losses in the supply chain.
North America is expected to generate the highest demand during the forecast period in the food waste management market. The market for food waste management in North America has grown significantly as a result of stricter regulations and growing environmental sustainability consciousness. With many businesses and governments using cutting-edge technologies for garbage collection and treatment, the region has witnessed a boom in food waste recycling and diversion initiatives. The epidemic accelerated North America's adoption of digital technologies, such as intelligent garbage collection systems, which greatly increased the effectiveness of food waste management. As a result, there is a noticeable shift in the area toward more environmentally friendly methods, which is lowering the amount of food waste dumped in landfills.
Top 10 trends in the Food Waste Management Market
- Integration of artificial intelligence (AI) and Internet of Things (IoT) for optimized waste sorting and collection
- Rising adoption of anaerobic digestion for renewable energy production
- Government regulations tightening on food waste reduction and landfill bans
- Increasing use of aerobic digestion for composting and soil enhancement
- Expansion of circular economy initiatives focused on food waste valorization
- Growth in advanced recycling technologies and waste-to-energy solutions
- Rising corporate net-zero commitments driving methane reduction efforts
- Deployment of smart waste management platforms with real-time monitoring
- Innovations in bio-based packaging to reduce food spoilage and waste
- Increasing consumer awareness and participation in food waste reduction programs
1. Integration of artificial intelligence (AI) and Internet of Things (IoT) for optimized waste sorting and collection
AI-powered systems combined with IoT sensors improve the identification, separation, and management of food waste streams. This enhances sorting accuracy, reduces contamination, and enables dynamic routing for collection vehicles. Real-time data from IoT devices helps optimize resource allocation and minimize operational costs while supporting sustainability goals. Autonomous or semi-autonomous waste collection driven by these technologies also increases efficiency and safety.
2. Rising adoption of anaerobic digestion for renewable energy production
Anaerobic digestion is increasingly favored for its capability to convert food waste into biogas, a renewable energy source. This process also reduces greenhouse gas emissions by preventing methane release from landfills. Its growing economic viability and alignment with circular economy principles are driving widespread implementation in municipal and industrial sectors seeking sustainable waste management solutions.
3. Government regulations are tightening on food waste reduction and landfill bans
Progressive policies worldwide, such as landfill bans, organic waste diversion quotas, and extended producer responsibility initiatives, are compelling businesses and municipalities to adopt sustainable food waste practices. These regulations drive innovation in waste processing, increase compliance demand, and support investment in advanced technologies, accelerating the transition to zero-waste goals.
4. Increasing use of aerobic digestion for composting and soil enhancement
Aerobic digestion or composting of food waste is gaining prominence for its environmental benefits, including greenhouse gas mitigation and improved soil health. It offers an eco-friendly alternative to landfill disposal, converting organic waste into valuable compost products. The scalability and cost-effectiveness of aerobic digestion support its rapid adoption in residential, commercial, and agricultural settings.
5. Expansion of circular economy initiatives focused on food waste valorization
Circular economy frameworks are promoting the transformation of food waste into valuable products like animal feed, fertilizers, and biofuels. This approach minimizes waste generation and supports resource efficiency by recycling nutrients and energy. Increasing investments in technology maturation and public-private partnerships underpin the expansion of these initiatives globally.
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Stay informed with the latest industry insights and market trends to identify new opportunities and drive growth in the food waste management market. To explore more in-depth trends, insights, and forecasts, please refer to our detailed report.
Top 24 Companies Leading the Food Waste Management Market
- Veolia Environment
- Waste Management, Inc.
- SUEZ Group
- Republic Services, Inc.
- Clean Harbors, Inc.
- Renewi
- Covanta Holding Corporation
- Biffa plc
- Casella Waste Systems, Inc.
- Advanced Disposal Services, Inc.
- Brown-Forman Corporation
- GFL Environmental Inc.
- Stericycle, Inc.
- Remondis SE & Co. KG
- Recology Inc.
- Waste Connections, Inc.
- Triumvirate Environmental
- Cleanaway Waste Management
- EQ - Environmental Quality Company
- EcoSure Solutions
- Organic Waste Systems
- Harvest Power
- Planet Organic Recycling
- Biolan Oy
- Bio-bean Limited
1. Veolia Environment — Headquarters: Paris, France
Veolia Environment is a global leader in sustainable waste and resource management, playing a pivotal role in the food waste management market. The company specializes in innovative recycling technologies, anaerobic digestion, and transforming food waste into renewable energy and fertilizers. With a strong focus on circular economy principles, Veolia supports clients across municipal, industrial, and commercial sectors in reducing environmental impact and optimizing waste valorization. Veolia’s advanced food waste management solutions integrate digital monitoring and process automation, enhancing operational efficiency and compliance with evolving environmental regulations. As a pioneer in the sector, Veolia drives the transition to sustainable waste practices worldwide, cementing its reputation as a key influencer in the global food waste management industry.
2. Waste Management, Inc. — Headquarters: Houston, Texas, USA
Waste Management, Inc. is one of the foremost companies in the food waste management market, providing comprehensive landfill diversion, organics recycling, and waste-to-energy solutions. Leveraging advanced technologies such as anaerobic digestion and composting, Waste Management enables efficient processing of food waste into biogas and renewable products. The company’s extensive infrastructure and innovative waste tracking systems help commercial, residential, and industrial clients meet regulatory requirements and sustainability goals. Its investments in renewable energy projects and smart waste solutions have positioned Waste Management as a market leader focused on reducing landfill waste and greenhouse gas emissions. Recognized for reliability and scale, Waste Management continues to drive innovation in sustainable food waste management practices.
3. SUEZ Group — Headquarters: Paris, France
SUEZ Group is a key player in the global food waste management market, specializing in smart waste tracking, biogas generation, and waste valorization. The company develops and implements state-of-the-art technologies for the efficient collection, treatment, and recycling of food waste, converting it into energy and organic fertilizers. SUEZ’s integrated waste management services support municipalities, industries, and commercial enterprises in minimizing environmental footprints and achieving circular economy objectives. With a strong commitment to innovation and sustainability, SUEZ leverages digital solutions and AI-driven analytics to optimize waste processing and regulatory compliance. The company’s leadership in food waste management underscores its strategic role in advancing environmentally responsible waste solutions worldwide.
4. Republic Services, Inc. — Headquarters: Phoenix, Arizona, USA
Republic Services, Inc. is a prominent provider of food waste management services in North America, focusing on commercial and industrial sectors. The company offers solutions including organics collection, anaerobic digestion, composting, and renewable energy generation from food waste streams. Republic Services invests heavily in sustainable waste infrastructure and renewable projects, reducing landfill dependency and mitigating methane emissions. Its technology-driven approach includes real-time waste monitoring and optimization platforms that enhance operational efficiency and regulatory adherence. Known for environmental stewardship and corporate responsibility, Republic Services collaborates with businesses and communities to push forward innovations in food waste recycling and sustainability, making it a cornerstone in the food waste management market.
5. Clean Harbors, Inc. — Headquarters: Norwell, Massachusetts, USA
Clean Harbors, Inc. is a leading provider of environmental, energy, and industrial services, with specialized capabilities in food waste management through sustainable disposal and recycling solutions. The company handles both hazardous and non-hazardous waste, ensuring compliance with environmental regulations while promoting sustainability. Clean Harbors employs advanced technologies such as composting and waste-to-energy processes to manage food waste efficiently. Its service portfolio includes collection, transportation, treatment, and disposal of organic wastes, tailored for commercial, industrial, and municipal clients. With a strong commitment to environmental safety and innovation, Clean Harbors plays a critical role in the food waste management market by supporting circular economy initiatives and reducing the global environmental footprint of waste disposal.
Are you ready to discover more about the food waste management market?
The report provides an in-depth analysis of the leading companies operating in the global food waste management market. It includes a comparative assessment based on their product portfolios, business overviews, geographical footprint, strategic initiatives, market segment share, and SWOT analysis. Each company is profiled using a standardized format that includes:
Company Profiles
- Veolia Environment
- Business Overview
- Company Snapshot
- Products Overview
- Company Market Share Analysis
- Company Coverage Portfolio
- Financial Analysis
- Recent Developments
- Merger and Acquisitions
- SWOT Analysis
- Waste Management, Inc.
- SUEZ Group
- Republic Services, Inc.
- Clean Harbors, Inc.
- Renewi
- Covanta Holding Corporation
- Biffa plc
- Casella Waste Systems, Inc.
- Others.
Conclusion
The food waste management market is rapidly evolving, driven by technological innovations, stricter government regulations, and growing environmental awareness. Leading companies such as Veolia Environment, Waste Management, SUEZ Group, Republic Services, and Clean Harbors are spearheading initiatives in recycling, composting, and waste-to-energy solutions. The push towards circular economy practices is transforming food waste into valuable resources like biofuels, fertilizers, and renewable energy. Rising corporate sustainability commitments and consumer engagement are accelerating the adoption of advanced waste management systems. Overall, the market is set to play a critical role in reducing landfill dependency, cutting greenhouse gas emissions, and promoting global environmental sustainability.
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