Top 50 Companies in Food Safety Testing Market in the World in 2025: Market Research Report (2024–2035)
RELEASE DATE: Jul 2025 Author: Spherical InsightsRequest Free Sample Speak to Analyst
Description
According to a research report published by Spherical Insights & Consulting, The Global Food Safety Testing Market Size is projected to grow from USD 26.3 billion in 2024 to USD 53.1 billion by 2035, at a CAGR of 7.28 % during the forecast period 2025–2035. The food safety testing market offers future opportunities in AI-driven contamination detection, rapid pathogen screening, blockchain-based traceability, and increased demand from processed food, e-commerce, and global supply chains seeking stricter safety compliance.
Introduction
The food safety testing market refers to the industry involved in detecting and monitoring contaminants, pathogens, and chemical residues in food products to ensure they meet regulatory and safety standards. This includes testing for bacteria like Salmonella and E. coli, allergens, GMOs, heavy metals, and pesticide residues. Driving factors for market growth include rising concerns over foodborne illnesses, increasing global food trade, stricter government regulations, consumer awareness about food quality, and the growing demand for processed and packaged foods. Technological advancements in rapid testing methods and increased focus on traceability are further propelling the adoption of food safety testing solutions.
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Food Safety Testing Market Size & Statistics
- The market for food safety testing was estimated to be worth USD 26.3 Billion in 2024.
- The market is going to expand at a CAGR of 7.28 % between 2025 and 2035.
- The Global Food Safety Testing Market Size is anticipated to reach USD 53.1 Billion by 2035.
- North America is expected to generate the highest demand during the forecast period in the food safety testing market.
- Asia Pacific is expected to grow the fastest during the forecast period in the Food Safety Testing market.
Regional growth and demand
Asia Pacific is expected to grow the fastest during the forecast period in the food safety testing market. The Asia Pacific region is projected to experience the highest growth in the forecast period. The increase is attributed to strict rules and regulations that are solely centered on food. Regional development is driven by increasing demands for processed foods in rapidly growing nations such as China, Indonesia, India, and Thailand.
North America is expected to generate the highest demand during the forecast period in the food safety testing market. North America leads the food safety testing market throughout the forecast period. Providing targeted product ranges and advanced food safety testing services, utilizing state-of-the-art manufacturing and promotional strategies. The significant disposable income in Canada is anticipated to aid in the continued expansion of regional markets,
Top Key Drivers & Food Safety Testing Trends
- Rising Incidence of Foodborne Illnesses and Regulatory Compliance
One of the primary drivers of the food safety testing market is the increasing occurrence of foodborne illnesses globally. Outbreaks caused by pathogens like Salmonella, Listeria, and E. coli have heightened consumer awareness and forced governments to enforce stricter food safety regulations. Agencies such as the FDA, USDA, EFSA, and FSSAI have established rigorous standards for food testing, making compliance mandatory for food producers and exporters. This has led to a surge in demand for testing services and technologies, especially in high-risk categories such as meat, dairy, and ready-to-eat foods, to ensure public health and prevent recalls.
- Technological Advancements in Testing Methods
Advances in testing technologies are significantly shaping the food safety testing market. Rapid testing techniques such as PCR (Polymerase Chain Reaction), ELISA (Enzyme-Linked Immunosorbent Assay), biosensors, and nanotechnology-based methods are enabling faster, more accurate, and cost-effective detection of contaminants. These innovations allow real-time monitoring and high-throughput screening of food samples, reducing the time needed for results and improving supply chain efficiency. Automation, AI-driven analytics, and portable testing devices are becoming increasingly popular, especially in decentralized and remote food production settings. As a result, food manufacturers are increasingly adopting these technologies to ensure compliance, enhance brand reputation, and mitigate risks.
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Top 5 Emerging Food Safety Startups Impacting the Industry
- Vmoksha Technologies – Food Safety Management System
With the increase in global population, the intensification and industrialization of farming and livestock production to satisfy food demand present both opportunities and challenges for food safety. These challenges increase the accountability of food producers and handlers to guarantee food safety. Currently, startups provide digital and automated food safety solutions to enhance transparency throughout food supply chains. The American startup Vmoksha Technologies provides ionhaccp, a system for managing food hygiene and safety. The platform allows businesses to meet requirements such as Safe Quality Food (SQF), Hazard Analysis and Critical Control Points (HACCP), and ISO 22000. The platform utilizes contemporary technologies such as the Internet of Things (IoT), cloud services, and mobile applications to enable ingredient suppliers, processors, manufacturers, packaging, retail, and restaurant chains to automate compliance with food safety regulations.
- SafeTraces – Rapid Sanitation Verification
Dangerous food presents worldwide health risks, threatening all individuals. Local events can swiftly escalate into global crises because of the rapidity and extent of product distribution. Significant outbreaks of foodborne illnesses happen across all continents, frequently exacerbated by international trade and tourism. This leads to new companies employing cutting-edge technologies to identify and authenticate food products at different points in the distribution process. SafeTraces is a startup in the US that creates solutions for traceability in food and pharmaceuticals, sanitation verification, and ensuring safe airflow through DNA analysis. saniDART is a solution that checks sanitation effectiveness at the microbial level and is certified by the Association of Analytical Chemists Research Institute (AOAC-RI). Additionally, the solution employs an indicator to track the elimination of pathogenic bacteria and displays the findings in 25 minutes. Furthermore, ultimately, saniDART provides aerobic plate count (APC)-level outcomes at speeds similar to adenosine triphosphate (ATP) tests.
- FoodDocs – Virtual Food Safety
Food safety is a public health concern, and governments have a crucial role in establishing controls and regulations. Legislative policies establish a foundational structure for businesses to enforce efficient food safety systems. Urban growth and shifts in consumer behaviors, such as traveling, have led to a rise in the number of individuals purchasing and consuming food made in public venues. Consequently, startups and new food safety firms are tackling all these challenges. FoodDocs is an Estonian startup assisting food handling companies to guarantee that their food safety documents consistently adhere to standards and fulfill all legal obligations. This solution allows food suppliers to establish virtual systems and digitally oversee required food safety procedures and documentation. The startup serves both small and large food processing companies by providing immediate insights into food safety practices.
- VPCIR – Food Pathogen Detection
At any stage of production, food can become contaminated, and the main accountability typically rests with the food manufacturers. Additionally, a significant percentage of foodborne illnesses result from incorrect preparation or mishandling of food. This happens in residences, dining venues, or at marketplaces. Various solutions for food safety are being developed, including clean labels and packaging as well as scalable detection of foodborne diseases. The Danish biotech startup VPCIR is in the process of developing a unique and patent-pending technology: viability polymerase circle reaction (VPCIR), aimed at detecting pathogens in food. The VPCIR technology identifies enzymes that are uniquely produced by a pathogen. This method of pathogen detection is quicker than traditional techniques such as polymerase chain reaction (PCR) and enzyme-linked immunosorbent assay (ELISA), offers greater sensitivity in assays, and identifies live pathogens as well.
- Sous Temp – Automated Temperature Monitoring
Secure food resources bolster national economies, trade, and tourism, while also enhancing food and nutrition security. Numerous global conferences on food safety emphasize the significance of food safety in fulfilling the UN Sustainable Development Goals. Every stakeholder, including policymakers, producers, and consumers, has a part to play in developing and sustaining strong food systems and infrastructure. Sous Temp is a US startup that offers a temperature monitoring system for restaurants to avoid food spoilage, lower labor needs, and ease compliance. Additionally, the startup employs compact sensors that are easy to install inside refrigeration units and utilizes LoRa, a low-power wide-area network (LP-WAN) protocol, to establish network connectivity. Consequently, the sensors track temperature all day long and send real-time notifications via a mobile application.
Top 16 Companies Leading the Food Safety Testing Market
- Eurofins Scientific
- Shimadzu Corporation
- Thermo Fisher Scientific Inc.
- PerkinElmer Inc.
- FOSS
- ALS
- LexaGene
- ROKA BIO SCIENCE
- Biorex Food Diagnostics (BFD)
- Randox Food Diagnostics
- Omega Diagnostics Group PLC
- Romer Labs Division Holding GmbH
- SGS Société Générale de Surveillance SA
- 3M
- Clear Labs, Inc.
- Invisible Sentinel
1. 1. Eurofins Scientific
Headquartered: Luxembourg
Eurofins Scientific is a global leader in food, environment, pharmaceutical, and cosmetic product testing. With a network of over 900 laboratories in more than 50 countries, the company provides comprehensive food safety testing services including microbiology, allergen detection, pesticide residues, and GMOs. Eurofins emphasizes innovation, quality, and scientific excellence to deliver reliable and timely results. Its core values include customer focus, integrity, competence, and teamwork. Eurofins is committed to sustainability and regulatory compliance, helping clients meet safety standards while supporting the global food supply chain with accurate, science-based testing solutions.
2. Shimadzu Corporation
Headquartered: Kyoto, Japan
Founded in 1875, Shimadzu Corporation is a global provider of precision instruments, including analytical, measuring, and medical equipment. In the food safety sector, Shimadzu offers advanced technologies for detecting contaminants like heavy metals, pesticide residues, and food additives using chromatographs, spectrometers, and mass spectrometry systems. The company’s values emphasize “Contributing to Society through Science and Technology,” integrity, harmony, and innovation. Shimadzu aims to ensure public health by developing sustainable, high-performance testing instruments that enhance the accuracy and efficiency of food quality control processes around the world.
3. Thermo Fisher Scientific Inc.
Headquartered: Waltham, Massachusetts, USA
Thermo Fisher Scientific is a world leader in scientific instrumentation, reagents, and software services. It plays a crucial role in food safety testing by offering high-precision technologies such as mass spectrometry, chromatography, and molecular diagnostics to detect contaminants and ensure compliance with global standards. Its mission "to enable our customers to make the world healthier, cleaner, and safer" reflects core values of innovation, integrity, intensity, and involvement. Thermo Fisher focuses on empowering laboratories with scalable, automated solutions, helping stakeholders maintain food safety, traceability, and regulatory adherence from farm to fork.
4. PerkinElmer Inc.
Headquartered: Waltham, Massachusetts
PerkinElmer Inc., is a global leader in diagnostics, life sciences, and analytical instrumentation. In food safety, it provides tools for detecting pesticide residues, mycotoxins, adulterants, and nutritional content. PerkinElmer is known for its user-friendly, reliable, and high-throughput testing platforms. The company’s core values include innovation, customer commitment, quality, teamwork, and accountability. PerkinElmer is dedicated to advancing health and safety globally by offering cutting-edge analytical solutions that improve food quality and reduce risks associated with contaminated or mislabeled products. Its customer-centric approach ensures tailored testing strategies for diverse regulatory landscapes.
5. FOSS
Headquartered: Hollered, Denmark
FOSS is a leading global provider of analytical instruments for the agricultural and food industries. Specializing in rapid, real-time testing solutions, FOSS enables producers to optimize quality and safety in dairy, meat, grain, and wine sectors. Its technologies, including Near-Infrared (NIR) and X-ray solutions, help detect composition, contaminants, and adulteration efficiently. FOSS operates with a strong commitment to sustainability, innovation, and customer trust. Its core values are reliability, responsibility, and pioneering spirit. By combining deep industry knowledge with technological excellence, FOSS contributes significantly to safe, transparent, and efficient global food production systems.
Are you ready to discover more about the food safety testing market?
The report provides an in-depth analysis of the leading companies operating in the global food safety testing market. It includes a comparative assessment based on their product portfolios, business overviews, geographical footprint, strategic initiatives, market segment share, and SWOT analysis. Each company is profiled using a standardized format that includes:
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Company Profiles
- Eurofins Scientific.
- Business Overview
- Company Snapshot
- Products Overview
- Company Market Share Analysis
- Company Coverage Portfolio
- Financial Analysis
- Recent Developments
- Merger and Acquisitions
- SWOT Analysis
- Shimadzu Corporation
- Thermo Fisher Scientific Inc.
- PerkinElmer Inc.
- FOSS
- ALS
- LexaGene
- ROKA BIO SCIENCE
- Biorex Food Diagnostics (BFD)
- Randox Food Diagnostics
- Omega Diagnostics Group PLC
- Romer Labs Division Holding GmbH
- SGS Société Générale de Surveillance SA
- 3M
- Clear Labs, Inc.
- Invisible Sentinel
Conclusion
The food safety testing market is undergoing rapid transformation, driven by increasing global food trade, heightened regulatory scrutiny, and a growing need for transparent and efficient testing systems. With the rise of foodborne illnesses and consumer demand for safer products, the market is adopting cutting-edge technologies such as AI, IoT, and blockchain to enhance traceability and real-time detection. Startups and established companies alike are focusing on innovation, automation, and compliance to meet evolving safety standards. As food systems become more complex and globalized, robust testing solutions will remain central to ensuring public health and securing resilient, trustworthy food supply chains.
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